today we prepare and eat garbage let’s talk about that good mythical morning thank you for making us part of your daily routine yes you know a couple months ago a guy named Dan barber he’s an award-winning chef he did a little pop-up restaurant in New York City where he served only trash food that is normally thrown out he made into these fancy pantsy dishes and people came and paid lots of money for it fried skate wing cartilage that’s not going to happen today but we are gonna be inspired by this yeah we were inspired we got to thinking if this guy can dumpster-dive his way to 5-star dining we can at least make an episode because hey we’d like to dumpster dive we do it all the time in our personal lives that’s what why don’t we turn some of this food that’ll people are thrown away and in making it a masterpiece just one note you may have seen something like this on TV show chalked but they were competing for $10,000 we’re competing for a just a garbage bucket full of garbage can is what you call it full of our favorite food and we don’t know how to cook it’s time to play the disgusting dubious destiny dumpster food challenge take it a charge we are transform the good mythical morning set into a kitchen this is nothing but danger why are we standing like this because we are official chefs my name is chef Reef the chef I’m just yet named I’m still red chef Rhett okay welcome to the show from sorted food bin and berry preeminent YouTube food people we wanted this to be fair so we brought some actual experts in food guys for experts you ready I’m not an expert just to put out there but I have tasted a lot of food your honors you’re a food taster yes that and you are have some bad relationship some background but I’ve left my jacket at home so today what you think about these hats pretty like we’re legit right what is the purpose of the Hat ah stop the hair from falling in the food look this is full of rats here we all know this yeah it’s full of rats here so you tell us what what we’ve got to do okay in front of you you have two trash cans inside of these travelers containers it’s full of rubbish you have five ingredients and you have to use every single one of them in the dish were about to create so you’ll have 10 minutes to create the dish using those you’ve also got some pantry ingredients salt pepper and parsley stalks the butt ends of a couple of celery some butter and 10 minutes you have to plate up your dish with the end of 10 minutes and we’re going to judge them at the end toilet by eating what we make well we’ll be judging them by eating them so be by taste and also of course hi look it’s the loser has to eat the entire dish oh this is all for real okay so let’s see what’s in your rubbish bin okay link I have a bag hail stems it’s labeled for me cuz I wouldn’t know what that is this is trash I get hot dog water mmm that’s a lucky one here’s a hot dog here it’s like a rejected huh oh it’s like what you get out of the bottom of like a food cart oh well yes beef gristle this is Oh Vicky cut off of a cow what what part is the great cut off of a cow beef it’s obviously go yeah I got potato peels that’s trashy don’t normally eat those and Cheetos how you can cheat immediately marked out but ladies and gentlemen easy cheater just us cheeto dust is that all you got yes fine already you can go to that dish let’s see what I got here uh okay I got bananas nope just the peels oh just a banana peels that’s edible don’t slip on one of those boys um carrot feelings like rejected carrot Milla’s yep okay edamame I guess this is edamame peelings you have been eaten for the packaged again for you yeah yeah it’s good uh bean can juice there’s just juice floating in there I sell I mean finally ugh fish skins nice are you guys looking forward to this I look my boss until he stiffed that from from a session no pressure now but what would you do with this this mix well I wouldn’t want to give them any hint or suggestions but food wastage is a big problem we are throwing away far too much food so it’s good to see these again put to some use yeah it’s totally good retrievers have a lot of confidence I have a lot of confidence so it’s something that looks good something smells good something tastes good and when it’s cooking we’ll be listening to it too yeah in three oh goodness two one cook ten minutes starts now why’d you take the only knife that I picked because the one that I picked you didn’t work like to piss on your battering it I’m going southern style you’re doing something true to my roots I don’t want to touch this yeah we chink we need you most scared of the hot dog water my beans using prettier bye are you more scared I mean the beef gristle is gonna be tough but with that cheesy cheeto crumb in what’s a thing I do got a really good idea if it is the smirk on his face is he has something planned I’m scared for it Rhett’s gone for the raw vegan approach to the you can take a pill now do you guys like to eat the label on the banana or would you prefer me remove that just one minute remaining I’m just gonna cut this green and orange stuff up so did you forget what it actually is no I’m gonna do I don’t forget you have to use always ingredients Oh bean juice you know what I’ve gone way down to the last few seconds we’ll count you down ten nine eight seven six five four three put your pens down mote everybody what happens real bad okay a little all right let’s get back to the desk and you guys can try some of this so looking forward to that okay so here is what is at stake you’re playing for the golden trash can hmm link yours is full of sugary cereal because we know that’s your favorite it’s really tall there we go desert and red of course baked bean haha big old and ready to slurp yeah we know how to treat you yeah so that’s what’s up for grabs all right question is we need to judge the video badly mmmm red I’ll let you go first oh thanks link guys yep there she is Jonah talk us through it this I like to call happy McLaughlin’s oh that with a straight he just mispronounced his own last name his last name is McLaughlin if you can’t even see your own last name right how can you cook it how would you say McLaughlin weakness on your side of the pond mcLaughlin oh yeah take the end that’s how he says it too usually hey boy there’s so weirdly McLaughlin’s cheeto fried steak Wow with a side of potato and kale slaw garnished nicely with both garnishes so both you guys just you can react to that but I move it over here because the three of us have to taste it the main event here is the cheeto price which i think is a really novel I did yeah yeah yeah yeah me too it smells like a burnt cheeto yeah nothing bad I mean that’s right yeah yeah why is going why am i saying so positive this feels very la very sort of health culture scale this is really a amalgamation of my entire experience as a human okay shall we hey guys we do this yeah I guess say mmm-hmm is fatty insipid chewy insipid is that what you say yeah what’s that word me it means my wrath yeah Mac I’m with you all now it’s like you dumped the trash can into a frying pan just like that drink rum the flavors yes you got it down yes right she bad season you get it down to does it taste bad guys annoyingly there’s something in this a Cheetos pan a potentially on a steak could it work we’ve pallid all sorts of stuff everything from you know oh gosh y’all got it down yeah I’m crying a little bit get it down you really should taste the hot dog water in those potatoes can I could yeah yeah yeah I could smell it was I don’t need to taste them I can smell it yeah yeah you it was greasy but I forgot that’s what it was lest you forget I used hot dog water in that meal all five ingredients are used mmm it’s a good stuff and it was a plate of food yeah let’s move on to next one all right link break it out son fine men from Britain I present to you a masterpiece that I call garnished fish sheath on a bed of the noodles but noodles that’s what you’re doing I invented a new thing one thing is a plate of food should always be well presented and the chef in me is cringing you didn’t wipe the plate no you were running short time balling it just a little bit of just a little bit of this around the edge I call that juice fireworks gyi work that was it intended slowly meant I kind of panicked at the end like I had the saucepan I don’t know what happened but I just dumped well I went first with the steak so you still a believer noodles and you what can sit in much of that even monkeys know to peel off the well sure enough if that’s all you got are you just going for a bonito you give the bonito obviously got it the sheath yeah you gotta go with the garnished fish no title empanada dough which is a problem for you isn’t it Baskin you really don’t like banana oh yeah I’m coming in for a thumbtack okay so I like the concept of kind of frying it off to get the crispy skin but I feel like you went in with your bean juice a bit you did you have little should be early on the beaches it’s not the first time that’s been said about link all right I never thought that would go in somebody’s mouth I’ve got a bite here link that has a bonito on top of the species oh I got a label them up anew yep that’s good right I’m on that you don’t like about your lunch mmm it’s the paper on the label that really set it off for you right here we go some cat food and you hear that walk the fish yeah yeah I’m getting food actually make me it’s brought tears to his eyes that’s for sure well I didn’t type a noodle I need trouble delays and then I’m done with all due respect you guys ate it wrong sorry yeah it’s like a piece of pizza oh you two are gonna regret that yeah really good Wow I thought I hated that strong yet done it yet gonna be the bean juice is uh exquisite right well thank you so much for this sir there he goes incredible mill no louder beyond the fact the competing chef just vomited his own dish I mean we never happen on a cooking show yeah me oh did you guys mean time to deliberate well I liked the Venuto spare in terms I don’t up in honors but the inspiration behind it I like it and presentation joseline present what what was it it’s better fireworks Jake works beans better better overall taste of course goes to me okay guys who’s the winner it was close but the win is by small margin Brett wins whoa you may have to beans I mean it was close well okay I’m gonna eat it with my fork you didn’t even know the ghosts to eat is on meal you nobody asked me to that’s what you went wrong okay all right guys be sure to check out the sordid Food Channel you got a great series now you’re traveling across America needing only things that fans challenge you to eat yeah Lawson hungry metaphorically for Brits lost in America metaphoric hungry for greener and how do they tell you how do they challenge you to places just tweet us out sorted free with the hashtag lost and hungry you can tell us where to go what to eat thanks for liking and commenting on this video you go so you know what time it is you know what time is and you also I definitely know what time it is hi my name is Holly fantastic schedule on and it is time to spin the wheel of mythicality alright guys check it out we have an all-new wheel of mythicality here’s the New Deal give them more fun sorry sorry half of all the spaces are now new opportunities to win things using hashtag GMM win face but you’re not just winning things from the set there’s all kinds of things that you could win so if you connect hashtag GMM right they also make sure you check out our great conversation that we had on ear biscuits we’ve been in Barry from sorted food that’s available on iTunes SoundCloud link is in the description and click through to good mythical more I have to eat all of what Rhett made because I lost interpretive dance Wow alright guys all of us let’s give it to help get rid of the seats what if what are we interpreting and on my story and once upon a time there were three men a little boat just throwing away but they were disco days and and you know what they did they they were having all sorts of conflict with each other dance conflicts because they were trying to make it from the British Isles to bring to France and they were really hungry and so they all started eating the most amazing Martha yeah have you ever celebrated Independence Day have window Erica no no Oh looking forward to it is that how you’re gonna have mixed feelings about that me you tell me