GMMore 2024: Mystery Popsicle Taste Test

(rooster crows) (animal roars) (object slams) – Welcome to Good Mythical More. We have a series of strange popsicles made by the Mythical Kitcheneers. We’re gonna lick ’em and guess what they are, the winner is gonna be more awesome. – At what, you know what that should be always be the prize. But first we’re gonna give you a random disturbing fact. Did you know that the waters of the ‘Pirates of The Caribbean’ ride is filled with the ashes of many people’s dead relatives? Yep, its true. – But that’s not sanctioned by the park, I’m sure? – It’s just people over the years, I guess they’ve spread the ashes. – Here’s the info it’s reportedly quite common for Disney guests to sneak in their family members’ ashes, in plastic bags or pill bottles. Once inside visitors spread the ashes throughout landscaping, flower beds and water rides, including parts of the Caribbean and it’s a small world. One Disneyland custodian told a reporter, the haunted mansion probably has so much human ashes in it that it’s not even funny. – It’s actually kinda creepy, but it’s also a kind of fitting. – All right, we’re gonna lick these things according to the order that you tell us, Stevie. – [Stevie] Oh, yes, yes that’s true. I was going to let the audience know that, the audience. – Listen up Audience – [Stevie] Know that the mythical kitcheneers, have boiled random food items and then taken the water part and then they’ve made these popsicles. So they’re probably really delicious. – And I also have been told by Trevor, so I going to go that they added color to these. – [Stevie] Yes. – That are distracting and throw you off. – Counter intuitive coloring. – Is that right, Trevor? – [Trevor] That is correct. But also maybe the counter intuitiveness is that we colored it, like what they are flavored so that you wouldn’t think to, I’m just saying. – Right, ’cause counter, counter intuitive is just intuitive. – [Trevor] Yeah. – [Stevie] How about pink? Let’s go pink. – Let’s go pink or go home. Lick it. Good God. It’s so salty. – That is salty. – I mean, is it just salt? – Did you just make salt? – Oh my gosh. – It really doesn’t have… – it’s not… – Oh, it’s salty and fatty. – Is it, do we just guess? – Bacon? – Well, I’m asking if we just guess. – [Stevie] Yeah. – Do we just guess? – [Stevie] Yeah, I think you just guess. – Bacon? – [Stevie] No, your first answer was salt. Yeah, I mean, I don’t know what else… – Himalayan sea salt? – [Stevie] No, I mean. – Ham? – [Stevie] That is one of the things that you put in this when you, I’m trying to give you hints. – Trevor, why are you dancing over there? – [Trevor] You keep guessing pink foods even though we just told you it wasn’t going to be a pink food- – Pasta! – [Trevor] Because its colored pink. – [Stevie] Yes. – It’s pasta, it’s pasta water. – [Stevie] Pasta water, yeah. – It’s pasta water, that’s got salt in it. You gotta salt your pasta water, don’t skip that step! – Ugh! – Amateur chefs out there. – I mean something just about, should I? – Should we, should we, should we. – I’m going to put that there. What color’s next? – [Stevie] How about blue? – I’m a little bit nervous now. – [Stevie] You’re nervous after pasta water? – It made me feel sick. – Made me feel sick. – Lick it. Oh it’s so salty. – Liver? – Fish? It’s fishy! – [Stevie] Link is closer. – Squid? – Sardines? – [Stevie] It’s not a gross thing. – Flounder? (laughter) Trout, fried trout. – Chicken? – [Stevie] No, I said, yes, you’re in seafood, but… – Seaweed? – Crab, I taste crab, it’s creamy. – Oh, it’s shrimp. – [Stevie] Shrimp. – Yeah, it’s shrimp. – So goddamn close. – Its a shrimp stick. – Oh, gosh. – Did you get one of them shrimp sticks, it’s blue? You get one of them blue shrimp sticks? – [Stevie] Purple. – Right outside the T-Mart they set up and they got blue Shrimp sticks. – Blue shrimp sticks, right outside? – Blue shrimp sticks. – Blue shrimp sticks right outside of the T-Mart. – It Ain’t got any shrimp, you buy the shrimp separate, it’s just shrimp water. – I bet people lining up for that, to get away from it. (faint laughter) Are you licking already? This one’s got a consistency, this is bumping. – This is milly. – This one tastes, it feels like I’m licking the tongue of a lizard. – This is a sweet thing. – Like a cat’s tongue. – That gave into the water. It became part of the offage of the water. – Play dough? – No, like cotton candy or something, but like something that’s more disintegrated, like a pop tart! – Oh wait, is bready. – Toaster strudel? – [Stevie] No, but you are in the right realm. – A sweet pastry type thing. – [Stevie] Yeah, you’re in the right realm. – A cupcake? – Oatmeal cream pie? – [Stevie] Now you’re closer even, I would say. – It tastes like a little Debbie – Twinkies? – [Stevie] Yeah. – Why am I the one that’s teeing you up for the guess? – I don’t know when it said Pop Tart, you hear me, hey! You getting them pop tarts sneaking in out there? You probably want to put Pop Tarts in there? – I don’t think so. – But I know that it’s a Twinkie. Right next to the driving range. – Right next to the driving range? – They set up shop. – Did she have a Twinkie? – They set up next to the driving range, I go out there when I’m driving. (inaudible dialogue) – Trevor, Trevor, Trevor, Trevor. – What’s wrong, Trevor? Why are you laughing so hard? You like that voice, Trevor? You want to drive to the driving range? – Trevor it’s better at the driving range. – We can take a little, we can take a couple of swings. – I let Trevor get a little- – He’s wheezing over there. – I let Trevor get a little bite of my Twinkie stick one time. – Nothing we’ve done has ever been that funny, ever. – [Stevie] Okay we can go green. – Supportive got to have a round, ain’t he? – Yeah, yeah I appreciate that. – I mean, did you want it to be green? – What did you say Stevie? – [Stevie] I said yellow. – We’re going to do what you say. – [Stevie] Trevor, you okay? – Oh gosh- – [Trevor] Yeah, I’m okay. – You gon’ have a trouble with this one. – Octopus. – [Stevie] No. – Oh, hot dogs. – [Stevie] Closer. – Baloney. Little Smokies. Little Smokies. – [Stevie] No. – Pigs feet. – [Stevie] No, no, it’s not. – Ham? – [Stevie] It’s not gross. – It is gross. – [Stevie] No, but the thing isn’t gross. – It is, it’s gross. – It’s just beef. – [Stevie] Beef, what? – Oh, just wiping my face where I want to lick. – Beef steak? Beef tongue? – I don’t even care. Give me a hand Trevor. – Liver, no, it’s not liver. – Give us a hint – Beef tripe? – [Stevie] I literally am saying the first word is beef and there’s one other word. – Beef Stew? Beef Stroganoff? – [Stevie] You get it- – Beef and broccoli? – [Stevie] In a convenience store. – Beef Sausage? – Beef jerky? – [Stevie] Yeah. – Oh gosh. This is horrible. – Did you last time? – What last time? – Last time we went into the driving range, you see Trevor right there by himself? – I was, I drunk too much. I was, I was- – I think he- – I couldn’t see straight. – I looked for his car- – It was like looking through an aquarium. – I looked for his car, I think he walked out there to the driving range. – He has a moped. – Yeah, I think he got in trouble with the law. – What color? We have 3 more of these. – [Stevie] The color of The Good Mythical Crew Podcast. – Oh, you want us to, ok. Stevie’s asking us to promote the Good Mythical Crew podcast. Available on the Mythical Society, check it out. Latest episode; Nicole and Matt Carney, former employee of Hot Dog on a Stick, join Chase to talk about our Willet series. So if you want the inside scoop on Willet hear Nicole and Matt Talk about that on the Good mythical crew podcast, released every month exclusively to Mythical Society. – Exclusively. – Second degree can listen. Third degree can watch and listen, mythicalsociety.com. – [Stevie] Black. – Is this black? – You said that like you’re about to start crying. – I don’t about this one, this one’s scary. Hmm. Okay. – Oh. – It doesn’t smell bad. – Oreo? – I’m not tasting it. – Oh no, I just broke through to something. Something a little spicy. – I’m not getting anything. – Yeah, something spicy. – I don’t wanna bite it. – You gotta get your tongue worked in there. – Oh, it’s so spicy. Ramen, ramen water, Hot, hot and spicy chicken, chicken wing. – It’s just jalapenos that have been boiled. – [Stevie] No. – But it is a pepper? – Habanero. – [Stevie] No, it’s not a pepper. It is something spicy. – It’s just a sauce, it’s just a hot sauce. Just put it in a pot. – [Stevie] No. – Boil it. – [Stevie] It’s a snack. – Takis. Flaming hot Cheetos. – What’s the other? I can smell it now, once you know what it is- – I kinda want to bite this one. – Oh, have at it, man. Gosh. – You should do that. – I have not gotten any of these correct. – That’s evident. – By the score of five to zero. Green or orange? – [Stevie] Orange. – Okay. – This is another Thickie. – So, I mean, it looks like cement, and it’s like sand, why are they sandy? – It looks like clay, it looks like- – Yeah, like dirt. – [Trevor] When you boil stuff, some of the particles kind of leak off, and then when you freeze it, it just gets a little grainy. Do you guys like popsicles like that? – This is a meat. – This is a meat. I don’t, I can’t taste anything but hot Cheetos, because I took a bite of that last one. – This is so. – [Stevie] I feel like you might need to take a bite of this one. – I can’t. – [Stevie] I think you’ll like taking a bite on this one. – Oh. – Oh, something green in there too? – That’s baked beans. (laughter) – It is baked beans, isn’t it? I just so I’m so nervous and grossed out. I just, something about- – That’s Bush’s baked beans. – Savory popsicles is the grossest thing to me. That’s Bush’s baked beans, right? – [Stevie] Mm-mm. Well, I don’t have the it’s the Trevor’s the bushes. – She just called you, treasure. – [Trevor] Yes. Thank you Stevie. Those are Bush’s baked beans. – Treasure Everts. – Does your girlfriend ever call you treasure? – [Trevor] No. – Well she needs to start. – [Male Voice] Treasure and Destiny. – Oh treasure, stop it. You’re embarrassing me at the driving range. – I bet you, if we can do this, it will be over. The green one? – Yeah. – [Stevie] Yeah. – Is this gonna be a clean sweep, man, am I going to get seven? Oh wow, that’s got- – What is that? – Well it smells a lot worse than it tastes. Asparagus? – [Stevie] Yeah. – Look at you. Thank you for getting that over with quickly. That’s exactly, I mean, it’s just one of those things, man. It’d being cold and hard and icy, it’s like I become blind to it. – Yeah. – Like a person who’s face blind. They just, they can’t take people’s faces. – You’re taste blind. – I’m frozen taste blind. – [Stevie] You know what? I feel like, I think on Willett Popsicle, like, whoa, it’s like seven years ago or something at this point, I think we made a Twinkie Popsicle, didn’t we? – It feels like the kind of thing that we would have done. – I mean, at a certain point, we’re gonna retread ideas, you know? – [Stevie] Well, they did not look as beautiful as these, ’cause we use that like Ikea kids thing, remember, and all, we didn’t have a culinary team, I’ll say that. – And I’ve licked all of these. – You know what, sign ’em and sell ’em. – Trevor, you can have them. – [Trevor] Yeah? Thank you. – I’ve always got that fish, that penis fish in my back pocket. Because I’m always trying to figure out like when- – Can I see it? – Trying to figure out when we can use it, and they’re never available.

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