We have this backstage, so I think it’s nostalgic for us, but it is a bit sweet. It is dessert-like. And um >> really, >> you can always walk. Yeah. I mean, peanut butter’s sweet. >> What kind of peanut butter do you buy? >> Peanut butter has a ton of sugar in it, doesn’t it? >> I’d say peanut butter is not sweet. There’s not typically people think of it as sweet cuz you pair it with sweet things a lot, but then if you go to like different countries, >> I’d defer to the chef. >> Thank you so much. How did Ants on a log end up becoming the thing? Cuz how many years has this now been like in your >> Forever like 20 years basically since the start of the band. The reason that it’s so good is because I’m a type 1 diabetic. >> So, it’s a little bit of protein. It’s the healthier of snack options that you could find. >> Yeah. >> Um, and it also makes us feel like we’re back in touch with our childhood. Like, it’s sort of sweet to be in our 30s and, you know, 20 years into our career to be seeing this still at the shows. It means a lot to me. At least looking at my lonely aunts on the plate. I think this is my single least favorite food on the planet. I haven’t eaten in probably 20 years. And this is not >> celery, raw celery in general. But then I think it gets worse with the peanut butter and raisin. >> Is this peanut butter or is this the almond butter? When you guys go the almond butter, I get really lost. >> Peanut butter. >> But I haven’t had this much on years. >> Oh, it’s so good though. >> It’s loud food. >> It’s a very loud food. Feels healthy. And I’m I’m seeing the vision. But it is like um if you put it on anything other than celery, I do feel like it would be