We’re making dog food for humans. Mm. Start with a bunch of grass-fed, organic braised beef short rib. This is just gonna add a lot of nice protein because it’s good for dog, I mean, humans. Then we’re gonna add some gently cooked carrots. Again, we’re trying to pack as much nutrients but also flavor in here as possible. Sweet potatoes, it’s good for my joints so I don’t get hip dysplasia. And just to thin it out so it becomes spreadable. We’re gonna add a little bit of bone broth. Now we’re just gonna blend it up. Now we have our smooth meat slop in a bowl. We’re gonna add a little pinch of flaky salt, some oat flour just to bind it, and some AP flour, ’cause you want that nice glutenous chew. Give it a mix. Your dog’s gonna be so jealous when he sees you eating this. You’re gonna have to be like Now to make our actual kibble, we’re just gonna fill this mold right here. Then you’re gonna take a bench scraper and you’re just gonna scrape the liquid over the mold. All right, we’re gonna dehydrate this for about five hours. Gonna go ahead and flip our mat. Why are we doing this? Let’s give it a taste. Why do I need a spoon? It’s actually really good. I’m eating human dog food from now on. It’s got all my macros that I need and it’s gonna make my coat nice and shiny. I’m in.