AHDIAS 185: Is Bone Broth A Scam?

Nicole I can’t believe it’s been 250 years since the Boston broth party the what when American colonists were fed up with British taxation they dumped a bunch of broth into Boston Harbor teachers need to get paid more this is a hot dog is a sandwich H ketchup is a smoothie yeah I put ice in my cereal so what that makes no sense a hot dog is a sandwich a hot dog is a sandwich what Welcome to our podcast of hot dog is a sandwich the show we break down the world’s biggest food debates I’m your host share and I’m your host Nicole n and Nicole you see the reason that joke works is because it was called the man explain it to me it was called the I am if I’m also mans spreading under the table really man spreading sounds like when you just put a hefty amount of mayonnaise on I was going to say it sounds like taking a scoop of peanut butter and just really dabbing it on there that’s a man spread so you you sit spread out your leg spread out yeah do you see myate do you see how I’m sitting I sit with one leg underneath yeah you’re all CSH with it what does the CSH mean you’re all CSH like you’re you’re like uh like dainty and cute yeah I like to make myself a little small and I’m spreading like a large shmear of Miracle Whip on some wheat bread okay what does this have to do why okay you were explaining something to me like a man yeah exactly I’m well versed in history I’ve listened to many Dan Carlin podcasts um the Boston Tea Party was a thing yeah they were mad and they threw tea in the harbor like f you yeah and and I called it the Boston broth party because many many many people sorry have sent us the question is bone broth tea this is silly this is silly but it gets at a root of something that really brings my red up brings your what up brings my red up brings your red up like a brings my red up like a thermometer yeah wait Mickey can you Google the phrase brings my red up I’ve only heard people from the South say it and I don’t reckon I’ve ever said it on this show it has to do with the thermometer going up yeah it brings your red up it like raises it makes your blood boil it brings my red up because herbal tea right Julia the other day was like I really want some mint tea and she boiled some water steeped it in some mint and drank it and I was like that’s not tea um I think it is tea to me was it in a cup yeah the vessel matters for you it’s always Josh we’ve been through these kinds of like uh Whimsical laxidasical debates before and you know me the vessel always matters for me this shouldn’t be a shocker to you you don’t remember the last time we had a silly little debate like this what was it the was it a beef wellington corn dog probably and you know me I’m all about vessel um shout out to sleep token and the lead singer whose name is just vessel you know sleep token T they that like sexy song it’s like you got me enough so cold and there like oh the one that goes you’re in my bloodstream so to me te is TE is an actual plant like there’s a scient plant there there yeah it’s called chamia sensus uhhuh is the main thing sensis literally like a Sino no Soo if I said like Soo Japanese war Japan was fighting which country Soo okayo Japanese war okay China China exactly chamia andensis this is fun I feel like I’m in school pay me more not the teachers no that’s please pay the my god um but no chamia censis is like the tea plant and it is um has C in it like the reason tea is so popular every culture figured out a way to create an easily digestible stimulant from colon nuts to Beetle Leaf to Coffee to tea yba mate yerba mate is that a type of tea I don’t know if you is I call it a tea what is can you look at where yerbamate actually comes from like the plant of it so there are like six recognized classes of tea there’s like uh there’s white tea there’s black tea there’s green tea there’s something called dark tea I believe which is like puer oh I love puer tea pu tea uh and then there’s some like debates around that but to me if it’s not coming from um if it’s not coming from the chamia Census plant which is literally the tea plant I don’t think it should be called tea I think you got to come up with a different name for it man I think hear me out call it broth call it mint broth I want to drink a nice cup of mint broth I think broth has a connotation of of savoriness that tea lean tea lean a little bit more sweet okay let’s let’s talk about the let’s talk about the mint of it all then why are you so fixated on mint because mint tea is the most teal like non tea that we have te is the thing that chamomile chamomile is just a flower huh well yeah tea plant flour too wait when you drink chamomile tea yes it’s just chamomile buds is it really what did you think it was Josh I don’t know what a I don’t know what chamomile is chamomile is a type of flower that you dry and you they’re like little flower buds it’s like roses rose tea I’m going to be deadass honest I know nothing about tea because growing up I learned and this is not my current belief system coffee is for boys tea is for girls so I don’t drink tea and I know in other cultures it’s very different we’re big tea drinkers Persians your dad drinks he told me yeah like six to eight cups of chai a day he does he does drink a lot of tea and I drank the chai brand that he drinks yeah that is delicious I would also drink six to eight cups of that a day I wish I had a cup of it right now actually I grew up drinking tea though with milk with milk and sugar and it was the weakest tea my grandmother was educated in very Victorian era schools in setha MH um despite the fact that she is like Lithuanian Jewish but she has a queen’s accent and she freaking loves tea love tea and so every time I visited her she would be like oh darling drink some tea and I’m like I don’t enjoy this also it’s weak as hell and it just tastes like sugary hot milk water which isn’t bad it’s not bad but it’s not what I want at 4 in the afternoon really I would love to instate a tea time in the mythical kitchen actually can we sitting around eating little cucumber sandwiches and having a spot of tea and gossiping is like something I think we should all do what time is high tea high tea is high tea different than afternoon tea I don’t know I guess just tea time I had a teacher side note I had a teacher in school she was from like a commonwealth country and uh she had a timer go off and she like tea time but she was actually putting bourbon in her cup and then she got fired sorry what was this this was in like sixth to like eighth grade I don’t I’m trying to be vague here that’s pretty messed up yeah sorry I just really had to say that so according to the internet what time is high te 5: to 7:00 p.m. what are you supposed to do at high te cuz have you been to one of those fancy tea services that they have like a fancy hotel I have at um the one in Glen the Lingham Pasadena what can you run me through that what are they doing what are the emotions you’re supposed to feel okay so when you walk in first it’s like super Sunny well also this happened at 12:00 this happened more in like the afternoon so it wasn’t at 5: to 7:00 it was just tea time and all the it’s a lot of ladies and they’re all wearing floral dresses how much men’s is how much men’s is in the room for every 16 women’s one men’s nice it’s like a pilates class you know up in your chances I went to a New Year’s party and let me tell you it was the Sim it was like a pilates class ratio of women to men and I was like what am I doing here I’m married there are no single guys left in manhatt you what I saying where was I oh I was going to the lam Pasadena it’s like 12:00 and it’s there’s like a baby shower over there there’s a Grandma’s birthday over there there’s an anniversary over there and it’s all floral dresses and cute hats and they’re just going poor bite it’s really nice what are you looking me like that but like do they have sports games on or what are you doing I mean I’m sure there’s like bad Mitten or something somewhere I don’t know it’s like Bridgerton I don’t know it’s it’s a way for for people to feel like I don’t know like classier wear a cute dress and have some tea with your girls I am looking for more ritual in my life that’s the thing that tea whether I considered a tea or not that’s the thing that tea really brings is a sense of ritual which I need I need something to ground me to root me right when you say ritual do you mean like routine kind of routine but like something that sets intention around that routine not routine like brushing your teeth but something like hey we are sitting down and we’re we’re gossing we’re dressing up in hats it’s a thing that I don’t really have and I think that thing that a lot of Americans don’t have coated in our culture in that way what do you what does this have to do with bone broth well I’m glad you asked I’m just trying to understand what the hell tea is because I don’t drink it well it’s it’s it’s leaves in a cup and you drink it for either soothing purposes or for caffeinating purposes that’s what I think tea is so any leaf it has to be a leaf I think Leaf make or Le or leaf or root camomile is a bud okay Leaf so just plant plant yeah yeah some sort something within the Plant World okay great so uh you have a nice cup of Minon tea no Josh you’re cheating no no but that’s that’s what we’re talking about it’s like think about like like it’s either loose leaf it’s just thrown about in there or it’s an aache and you just dip dip dip dip in hot water but the thing is with with the timing of te versus broth yeah you C you can make a 5 minute broth it’s just bad it’s just bad a 24-hour broth or like a 12-hour broth which is like standard I feel like for broth time say 12 to 24 yeah that’s pretty hefty on a broth oh you’re talking about like bone broth the the name of the podcast is is bone broth tea sure yeah yeah yeah yes okay yeah bone broth is tea have we done a podcast about bone broth vers stock vers broth no to Define bone broth now it’s broth made out of bones that you roast I have strong feelings about what bone broth is okay go ahead okay so we all know still trying to find what get gets my red up means what’s uh when something infuriates you yeah what’s the emology of it it feels very American Souther Micky please go back to work get my red you were saying you were saying I almost called you David bone broth call me David I’ll call you Julia let’s just make it real weird man you know why not who cares we’re already here so bone broth versus stock Ry every body who grew up watching the old Rachel Ray right she was like a surrogate mother to me saw her a lot more than my real mom so I grew up watching Rachel Ray yeah I never liked her why she pissed me off for what reason she would put weird things in rice peel off I’d be like GH grip oh yeah it was it was a different time yeah I’ve seen the P vide it’s not great uh Rachel we love you come in the show I like her now though I I respect I respect her hustle and grind in her story a lot oh she has an incredible when I was a young kid I was like what is this I just thought that’s what r was and I probably end up with some messed up views of food including the fact that she said that uh stock comes from bone broth comes from meat oh is that true like is but what there’s no governing body so if you’re I’m generally making stalk or broth with both meat and Bone I think that’s how it tastes the best right I don’t know a lot of people who are like just using bone or just using meat it’ be weird if you just used meat because that meat generally came from a bone well I don’t think it’s weird I think if you have leftover scraps of like meat in your freezer and you want to use them up you can use it to make a broth yeah it makes sense all so broth is be so broth is meat uh broth is meat stock is bone but then there’s something called bone broth and so every Chef when bone broth came out onto the mainstream and a lot of it I think has to do with like the kind of paleo movement like oh bone broth you get all the collagen from the bones and all the nutrients from the marrow that kind of stuff um it was big in like the bulletproof CrossFit World remember Bulletproof Coffee oil oh my God my ex took MCT oil she got the giant 900 serving one took two servings and said ah I don’t want it um there’s no one supplement that will change your life at all unless you have like a medical condition that’s well you know what that’s no I was going to say magnesium friendship Ash gandha I love magnesium I take magnesium in the at night times I don’t know if that one does but I’ve heard it works magnesium I heard it works for whatever you want it to work for yes cures rashes it’s it’s like it helps you sleep and it helps you with your digestion it helps you with your libido it helps you with your personality I just use Windex instead so anyways bone broth okay the idea is that you are boiling the bones for longer than a typical stock say a typical stock would be four to 6 hours okay I don’t know just a guesstimate you take those bones and you keep them going and going and going for say 12 to 24 hours I love bone broth I agree one difference between that and stock I guess timing and and time where’s a cut off not everything needs to have a cut off but there needs to be that’s why we we are defining things these things are labeled in stores I don’t think it’s that necessary I think there needs to be a scientific quotient of collagen extraction from the bones for it to be legally considered you think the FDA says hey I need to see your collagen extraction Kettle and Bone yeah they they should but they don’t but they should I think I think it’s just the main ingredient of bone broth needs to be bones yeah it needs to be bones you simmering bones for one hour water and Bones equals bone broth okay that’s stock it’s chicken stock Josh stop talking in circles you’re making me want to kill someone bones plus water plus time equals bone broth okay bone water time I think we need an elapsed amount of time more than 12 hours oh I’m happy now I’m happy man Meg can you write this down now Julia now I’m happy okay now just broth thank you what do you want to do with just broth uh water equation same equation less time we’re just talking about okay Meg delete all this we’re just keeping the definition of bone broth up there bone broth because the title of the podcast is is bone broth tea so what people I don’t think it is tea but one time I was at bampo and um I got one of their bone broths to go a 12 oce bone broth and it was first of all $1 for bones and water crazy and some apple you’re paying for the labor and time of it boiling for at least 12 hours if I’m reading the screen correctly okay it was really so it was delicious but I like put in like a little coffee cup and I was just sauntering down Santa Monica like oo I have a secret in this cup and you’ll never know that it’s bone broth people just think it was coffee or tea but no it was bones yeah sometimes I I wear a baby diaper under my jeans just to have a little secret you know so we’re kind of the same okay we got to get to the meat of the argument H me the meat of the argument Nicole is that people are using the term tea yeah to Define anything that has been steeped in water to extract the flavor so to me yeah but tea isn’t extracted for that long of a time tea has like a 5 to 10 minute like range or else it gets really bitter and gross that’s not the case for Meats that’s not the case for the herbs that’s not a case for the roots that’s not a case for the other plants what about sun tea where you’re just letting the tea steep for a long long time but I guess you’re not doing that guess not doing that with broth though but you’re doing yeah you’re not putting bones outside in the sun to get warmed by the sun I feel like the ancient societies had did that we’re not in an ancient societ we’re not in an ancient Society we in modern times modern times deserve modern definitions don’t you agree with that Josh sharer I believe scientific classifications of plants deserve definitions and I think if it doesn’t come from chamia andensis it cannot be considered tea I think when you are making a mint tea or even a chamomile tea it’s okay I don’t believe that should be able to be considered tea because it does not come from the genus of the I think it needs to be considered tea because the average consumer I’m researching the average consumer doesn’t need to have so many options give them less options it’s fine bigal O’s or whatever who’s that bear who’s that bear you like oh uh uh it’s like curious curious time bear Celestial Celestial Celestial Celestial Tea and like Bigalow tea and all these teas in order for consumers to just not be reaching for whatever they just all classified under one thing to make it easier for us it’s to help us Josh it’s assisting us we don’t need that many choices I’ve completely changed my answer only took what 30 seconds of Googling yeah can I tell you what made me change I didn’t hear thing you said um the thing that made me what else is new change my answer so Al chelia censis plants originated in like China and India and you still see big big tea cultures in China and India right yes um but obviously they started planting those tea plants elsewhere and there’s many different varieties of tea primarily six that they Define um yeram mate is probably my favorite tea I don’t have it that much I love the there’s something I’m not a mon girl there’s something especially if you have like proper uh Argentinian like in the cup in the cup that’s like steamed where you’re moving the green stuff dude it’s like this and you’re drinking it yeah I love it you take the spoon and you just push it I’ve SE seen so players do it oh like Argentina sacrifice oh that’s so funny it’s a great pre-workout and and it is loaded with caffeine which is one of the reasons I love it but there’s also this beautiful kind of earthy almost grain-like taste to yamate for me freaking uh delicious especially with a little bit of sugar um not from the chamia Census plant which makes sense because I know yerbamate is something that’s like you know an indigenous drink but it’s made from the pot par gu parag guaranis plant um that’s native to Argentina Paraguay and Brazil um but it’s like very similar and it’s like a a hard leaf that is loaded with caffeine which is really interesting that’s really cool that’s outside the genus of chamia census but it has very similar properties to chamia census plants because it’s like uh highly flavored and highly caffeinated but to me that’s still vastly different from something like mint or where I was going with this if you can make mint tea why can you not make cabbage tea which is a broth Savory and sweet nothing there is nothing inherently sweeter about mint than cabbage that’s not true and you know that’s not true a Ry smile creeps across his face knowing he’s told a fib but like right mint though is not inherently sweet it’s not inherently sweet but it does lean if you look at the Lexicon of how mint is used you will see that it leans more into the sweet territory no why are you looking at me like what kind of lexicon whatever lexicon what do you mean look at the Lexicon like you know are you talking like the old timing term sweet herbs sure cuz we were looking at like a 300-year-old beef recipe and they said add sweet herbs to it and you had to Google what sweet herbs are sure do you think kombucha’s tea it is tea right how do they make kombucha they ferment tea but I wouldn’t consider kombucha to be a tea product aren’t there mushrooms in it what are you talking about I swear to God there’s something about kombucha talk among yourselves I’m going to Google something can you pass me your water bottle Maggie I feel like I’m about to faint thanks Maggie oh okay do you know the first time I heard the phrase kombucha it’s in the um God what’s what System of a Down song is it the kombucha mushroom people and I need you I need people are going to think we are on during this I we’re not we can we just we’re going to break the fourth wall here we just shot at last meals and we are like oh my God so exhausted you’ll see the when it comes out fantastic episode good episode are we exhausted and I am full dead um but they call the scobby a mushroom so like a mother or a mushroom is what they’ll call it um but yeah kombucha I don’t think it’s a tea I think it’s like a tea product oh right what what else would you consider a tea product well maybe plain kombucha is a tea but once you start adding juices to it that’s not any pal kombucha and Arie pal me Kucha and Arie pal me yeah Arizona yeah okay I’ll take I listen Josh I am not here to like fight and debate with you I’m here for common ground and for understanding okay don’t always think I’m here to like challenge you I’m therapist said that I have trauma and that I get defensive it’s okay I get defensive too not cuz of trauma just cuz I’m a uh yeah that was my first instinct with myself um okay broth though let’s get bone broth off the table I love bone broth I don’t think it’s tea though bone broth isn’t tea because it has to come from Bones let’s just look at the term broth though what separates a broth from a tea is it sweetness because I would challenge that you make a carrot broth carrots are sweet carrots are sweet dog you put them in a cake you put them in a cake dude you’re making a carrot broth zucchini bread right make a zucchini broth zucchini is I’ve had a love full zucchini based dessert shout out chef Chris Morning Star you made a great zucchini based dessert that made me rethink how I thought about food okay right so you make a zucchini broth that’s pretty sweet carrot broth that’s pretty sweet what separates that from like a mint tea is it the leaf I think it might just like if you made a carrot if you made a Carrot Top tea the comedian no like jacked yeah big guy crazy look good you saying okay it’s like tops but the thing is you’re talking about taking the carrots and making them into a broth right you’re not talking about taking a carrot chopping it up fine desiccating it putting it in a sachche dipping it into the water you got to desate it cuz people use freshman leaves to make uh to make tea okay so desiccation is not part of it it it most tees are desicated I’m I want let’s let’s skirt around the outer limits here SK around the outside I’m tired of skirting I’m tired of SK let hug the wall I don’t know how to skate and I’m scared I’m going to fall do you know how to ice skate no oh David took me ice skating on our second day and I had so much adrenaline running through my body that I was so good at ice skating he took me 3 years later I was horrible at ice skating what do you think happened it was the adrenaline that like the love is gone the adrenaline’s gone there’s no more N I also had a I had a shoulder injury and it was raining you were you were outside the skating where Santa Monica you can come with me next time they an outside skating rink and say it’s by the beach during the winter time body of water has frozen over during the winter time they bring a rink they bring the ice they bring what were we talking about it’s from the ocean though what were we Josh what were we talking about carrots uh carrots carrots into a broth yeah great that’s a carrot broth why why not tea why is that not tea why is that not a tea I already told you timing okay you boil it you don’t you don’t boil tea for more than you could you drop okay say you shred the carrots say you shred the carrots okay shreded the carrots Shred the carrots already some juice being stressed you drop that into boiling water let it steep for 5 minutes strain it that is going to be a flavorful that’s a carrot tea that’s a carrot tea interesting that’s a carrot tea so you’re saying there’s a cut off there has to be like five minutes at Boiling Point maximum five to 10 minutes what whatever it says typically on a tea bag can I tell you what I do with the tea bags so sure buddy no this isn’t going you do uh I started drinking more tea at home okay but I utterly in addition respectful manner can you see him in the camera here they don’t need to see me okay good so what we do I fill up a mug that I drink everything out of we only have two mugs in the house I don’t want anymore what do you mean you only have two mugs in we mug what happens when you have guests if we don’t we have two bowls you don’t ever have guests no we have two bowls and two mugs that’s not true I’ve come to your house like twice already yeah and we didn’t give you a mug did we it’s like two bugs solo Red Solo Cup though we from the other apartment we we microwave the water and I what the why what else am I supposed to do you microwave the water microwave the water buy a kettle you’re 31 years old then I have less space for like my meat slicer and uh you have a meat slicer I have two blenders I have a food processor I got a big old coffee maker I can’t be bringing a kettle in coffee maker yeah I you have a coffee maker well a percolator yeah what do you mean I have a coffee maker like everybody has a coffee maker I don’t have a CO I I have an espresso machine grow up an espresso machine is a coffee maker it’s an espresso machine it’s a espresso is coffee shut up it’s just like a finally ground going also it’s not like an it’s a it’s an espresso right no I don’t have an espresso anymore what is it like a ninja reel what do you mean anymore did you did you hit hard times enough to sell your espresso uh no I leveled up oh really wait Rebel’s better than espresso what happened to your an espresso can I have it yes actually yes Shake on it I’ll I’ll barter you I’ll trade you my microwave that I used to microwave my tea water so you microwave your tea water and then I just I Chuck two bags of tea in there and I don’t know how long they’re supposed to kind of tea is this doing uh it’s it just says chai which is just tea in uh I believe Sanskrit is probably the original language but is it like tasot te um some obscure brand it’s red and glossy I don’t know the brand okay nothing comes and then I just let it sit there I like I go pee I maybe play a video game and then my tea probably gets cold I strain the bags out and then I microwave it again boom back on the couch playing video games drinking tea no respect no respect I didn’t grow up with well I grew up with tea culture but in a way that I resented and so maybe I do need to go to ID maybe I need to hang out with Morris your dad drink some cups of chai I will say the best tea by far I’ve ever had oh hey you guys are still here the best tea by far I’ve ever had was at uh Deep’s Family Home and his mother’s Masala chai or Masala cha as they would say in GTI is there milk in it so much milk and so much Ginger and black pepper and spices and chai and it is erated and it is one of the best drinks I’ve ever had in my life I’m a big fan of chai too and I don’t know if I have it in me to like make that at home ever ever ever ever you don’t need to make masala cha at home you don’t need to you can go out and get it there’s people out there who are doing you like proper like we should go I I don’t know any Indian spots where I can get like proper Masala CH I don’t know any Indian spots but I used to go to a Korean tea house that closed a few years ago and I used to study there and it was my favorite and the lady would always give me little almond squares and she’d be like good job a yeah that’s sweet what do we learn I think we actually learned something valuable in codifying how long bone broth needs to be boiled for bone broth is at least 12 hours yeah and then a te is up to 10 minutes anything between 10 minutes and 12 hours 719 minutes 5 is a br as opposed to or a [Music] stock me cups of coffee what did you learn what did you want to know what I learned yeah that we should never shoot a podcast after last meals what no this is the best podcast that’s ever been podcasted if you enjoyed this podcast smash that like button smash that like button fam subscribe turn on notific touch the Bell touch it just a little [Music] bit do you ever feel like money is just flying out of your account and you have no idea where it’s going well I know the problem it’s all those subscriptions think about it between streaming services fitness apps delivery services parenting apps it is endless and I’m super guilty of this you got to use rocket money it’ll help find out what subscriptions you’re actually spending money on it’s really eye openening and have them cancel the ones you don’t want anymore rocket money is a personal finance app that finds and cancels your unwanted subscriptions monitors your spending and helps lower your bills you can see all of your subscriptions in one 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betterhelp a common misconception about relationships is that they have to be easy to be right but sometimes the best ones happen when both people put in the work to make them great therapy can be a place to work through the challenges you face in all your relationships whether with friends work your significant other or just anyone now I’m just starting my own personal therapy journey I use better help and they match me with the perfect therapist right away I’m learning positive coping skills how to set boundaries it’s empowering me to be the best version of myself and it isn’t just for those who have experienced major trauma but boy they can help with that too so if you’re thinking of starting therapy give better help a try it’s entirely online so it’s designed to be convenient flexible and suited to your schedule better help will match you to one of 35,000 licensed therapists based on your location preferences and therap IST availability just fill out a brief questionnaire to get matched with a licensed therapist and switch therapist anytime with no additional charge become your own soulmate whether you’re looking for one or not visit betterhelp.com hotdog today to get 10% off your first month that’s betterhelp hp.com slh hot dog we’ve got four mythical themed 16o pint glasses coming your way some would say all pint glasses are 16 oz we have a GMM themed glass an ear biscuits glass in our favorites a mythical kitchen glass and a freaking hot dog is a sandwich glass incredible I know they’re sold individually Josh in case you were wondering but if you do want all four of them you can get a whopping 10% off I would and 10% off times 4 that’s 40% off that’s not how it works that’s math no not not in this I I failed the math get them now at mythical.com stop misleading people I know how numbers that’s not false advertising I’m just [Laughter] stupid all right right Nicole we’ve heard what you and I have to say now it’s time to find out what other wacky ideas are rattling out there in the universe it’s time for a segment we call opinions are like [Music] C but Nicole before we get into that you know what time it is don’t you yeah oh tell what time it is not nap time no no no God I wish nope it’s time for review a review everybody’s favorite segment that is where we review your Apple reviews so go review us if you want a chance to be featured on the podcast we got this one from lily flower five stars so good and then like a cold it’s it’s the chili I’m chilly I’m cold I’m cold that’s what is that signifying in this review of so good chilly cold I don’t know keep reading wa she has chills it’s so good keep reading this is such a good podcast I’m 13 and obsessed like literally it’s so busing busing like literally so skib y’all ru love you also you should make an episode on genen Alpha and cooking do you think this person’s actually 13 yeah why would they lie well so they say they’re 13 talk about gen Alpha but then it seems as if they’re factiously using terms like bus and bus and skibby maybe this is Trevor this could be Trevor well um what is skibbidy if you have to ask you shouldn’t know I don’t know dude the world’s changing around me I’m old I don’t like it I’m not old oiling mint 30 I’m not old I’m 30 oh 30 flirty and thriving right um I give this five stars I’m flirting with this review just kidding this ver is 13 I give this review three stars because I like the words buson and skibbidy and I think the podcast is so good it’s ice cold I’m giving it five stars because I’m afraid if I offend Jen Alpha then they’re going to figure out a way to hack my Twitter and flood it with K-pop fan cams or something I I don’t know I’m so scared of the young people I what is that um Barry Barry Chan what happened to Barry Chan I Barry CH sorbet do you remember that the the girl the idol group oh the one that got cancelled IDP that got can they were not Korean uh Japanese they were not Japanese is it J-pop or K-pop it was a j it was a Japanese idol um thing and I just play the first opinion I don’t want to figure out the world anymore I love it when hilarious voicemail this is aiah Georgia wasn’t meant be funny what I like to eat when I’m sick is a can of chicken noodle soup from I think it’s Progresso you know the blue can and instead of just microwaving that I like to mix in mashed potato mix and then I microwave that and it’s this weird like creamy textural experience and it just goes down your throat better when you’re sick something about it is just amazing anyway love the podcast guys I I know what this is uh do you know Thicket yeah I know Thicket okay Thicket is for uh problems with fasia right fasia yeah swallowing problems dysphasia dysphasia or Aphasia something like that Aphasia is where you think you’re saying words but it’s gibberish that’s Aphasia isn’t that what Bruce Willis has I think so swallow and sometimes when you have a sore and you’re sick you have dysphasia so instead of using Thicket this person is using instant potato flakes and it works it’s smart I like it it is very smart you’re effectively making a vishy swas oh like potato I think vishy swas is a potato soup this is just a potato and chicken with little noodle bits yeah also you’re getting all of that like glutamate uh deliciousness from that chicken soup mm basically making like MSG chicken flavored mashed potatoes it sounds lovely do you like Progresso soup I grew up on a lot of Progresso soup and a lot of Campbell’s Chunky we bought whatever was on sale yeah us too and so yeah I grew up eating were you a can denter oh yeah we would Dent the can so we’d get discounts yeah of course sometimes I was a can denter would you ever go to there’s like a speed wack by the bathrooms that had old pastries yeah yeah I don’t do that anymore but I used to we made it out ascending hi Nicole and Josh my name is Emily from Tampa my husband and I love all you guys on mysical kitchen this is going to be a hot take especially for you guys sater’s original Creole seasoning is not Cajun seasoning it just tastes like straight up salt so much though that you can’t discern any other seasoning flavor that may be in there it’s borderline Market fraud that’s why you guys can put it on anything because you’re just finishing off your food with salt like you normally would thank you love the podcast she’s right and I know she said a lot of harmful words but what were the harmful words not harmful words no um I’ve heard people say this before and you are correct that like a proper Cajun seasoning I mean there is like thick bits of th in it and it’s coarse and it’s deeply like red all those black is basically the same as Tony sasher slap your mama is closer to a proper Cajun seasoning is it I don’t like it as much I like Tony’s more than slap your m i the thing about Tony’s is you’re correct the reason we put it on everything is because it’s it’s effectively a seasoned salt yeah it’s an allpurpose seasoning I would never classify Tony sasher as a creole seasoning I just consider allpurpose effectively yeah and it just so happens it has the general flavor profile of uh Cajun seasoning but that is to just say in smaller quantities though so it’s not as like aggressive yeah 100% no so what you’re saying is absolutely correct I just view that as an opportunity for Tony sashes to me it’s a competitor to like a Lowry a Lowry seasoning salt sure you know and I prefer Tony sasher so you’re correct and I don’t know if I’d call it marketing fraud but hell of a product and I love it yeah funny good call they are stute hey Josh Nicole and megie and potentially a guest so my opinion is this is that you can be exposed to a food or a restaurant so much that you get sick of it I’m curious if youall had that experience my first job in high school was working at a Wendy’s oh I’m Chris by the way from South Carolina hi my first job in high school was working at a Wendy’s and I worked there for like 11 months and by the time I finally quit I was sick of the smell of the grease and the fries and the burgers and everything like that to where it would actually make me nauseous so I didn’t have Wendy’s again for like 10 years and I’m curious if y had any experiences like that any foods that you just ate so much of or any foods that you had to cook so much that you just got completely sick of it and avoided it like the plague uh love what y’all do and love the Pod love yall bye feels nice to be loved huh yeah I have trouble accepting Love sometimes though you’re getting there yeah um for me one time I worked as at a coffee shop and I drink so much cold brew and I would have like four cold Brews a day and I would shake and I would be um just a jittery mess and then stopped drinking it for like two years and then now I drink cold brew again but it’s been a long time since I like four cold Brews a day I ended up having a borderline gag reflex to Taco Bell’s old chicken so Taco Bell used to have this old grilled chicken that came in these giant sacks and they had the fake grill marks on it it was kind of weirdly artificially orange oh I remember it it’s like deeply uh biting peppery flavor and the reason I got sick of it is because when I was working at this catering company used CA we shared a commissary with Taco Bell oh that’s cool and we would make buffalo chicken sandwiches that were literally just giant Vats of Frank’s Red Hot dumped onto the Taco Bell chicken pieces they would like give you the chicken yeah they all sort of shared because I think when a name brand moves into a college an airport whatever it gets like contracted through a third party and so they’re all running through the same commissaries all sh wild I did not know that yeah really strange and so I would take home because there’s so much left over because it frankly was not good Taco Bell chicken inside of quesadilla perfectly fine outside the context of Taco Bell as a main protein not great and they’ve since change of chicken they’ve added brace chicken it’s much better but that chicken I used to take home pounds of it cuz I was poor in college I wanted protein and I ate so so so much of it went back to Taco Bell had a chicken quesadilla and almost gagged at the thought of it because you’re right food is connected to memory and so all of those memories of like sure you know I smelled bleach when I tasted this chicken because the cering kit always smelled like bleach oh my gosh and yeah netive food memory a thing that is I’ve now eaten to the point of sickness is zenu chicken yeah I’m I’m out of my zenu chicken it’s a local rotisserie chicken chain in LA and it’s very beloved and I do still love it but I need to chill for a sec I’m on my elpo Loco grind my dad used to get like every week he would get a chicken Tara play and a what was the other one chicken Tara the meat this this called Shawarma yeah and Shawarma with so many pasas and a quarter chicken and he would get that once a week and literally there were at some points I was like this is not good anymore Dad please don’t get this anymore though it is delicious it’s just the repetitive nature of eating the same thing all the time you’re like can’t do it I uh still have packs of frozen zenu chicken Pita cuz I order so much chicken that they think I’m a large family yeah and so I’ll have like 18 pasas with my family order that tracks yeah yeah so that’s fun all right one more more come on hi Josh and Nicole uh longtime listeners first time callers sure likely story DJ and dce from Central California and D my girl just told me an opinion that I feel like I needed to call you in you called the right people he says that a Hawaiian role needs to be peeled and eaten in order to judge the quality of it chees the skin of a Hawaiian roll needs to be peeled and eaten first to truly judge how good it is it sounded crazy to me but maybe she has something to say uh let me know what you think about bottom is the best part and the bottom is the best part so anyway thank you very much love the podcast okay first of all you guys are so cute adorable you’re the only couple that’s ever called in that I haven’t told to divorce that’s right but there’s still time to answer the question divorce might come up um well I don’t know listen when it comes to ha Hawaiian you know the Hawaiian roll skin that she’s talking of course I do I know I understand I don’t judge Hawaiian rolles that highly like I don’t compare Hawaiian rolls to like other ones also what other Hawaiian rolles are there and then there’s everything else yeah so I mean I don’t like discern my Hawaiian roles between one another so I don’t need to peel it like a string cheese but I want to peel it like a string cheese it makes sense you’re pick a bre I love picking scabs oh and it is by far the best part and I agree the bottom the bread that’s stuck the to the bottom of the paper it’s cuz of the sugar sugar is there pineapple juice in those I doubt it um I like them a lot yeah Kings Hawaii it’s uh based on is it pow do Portuguese sweet bread um but they’ve like exploded and populated recently Kings Hawaiian is one of those companies where I’m like I would trust you to deliver my baby you know know what I mean did you know I was going to work there before I came here really yeah down in Torrance down in their their HQ I’ve never been to their restaurant we should go we should go make a video about it we should go but yeah I want to peel off I grew up eating King Haan rolls with grocery store Fried Chicken meal deals I grew up eating them with butter just straight up butter yeah Al so we would get you go to the grocery store and like a Ralph’s and you’d get eight pieces of fried chicken a pack of King swine rolls colaw uh either beans or potato salad whatever a little picnic pack and then I would take the king wine rolls and I would peel off the little scab and I would use that like a tortilla kind of up so you pick the skin I picked the skin yeah I’m I’m ful on her side skin picker I never I never did that with my Hawaiian rolls yeah and then there comes to a point where you can’t pick more skin and then you break it in half and kind of flatten it like a so sugary I haven’t had a King’s Hawaiian Roll in a long time I’m craving it now I need one yeah you know what I want I want to take a piece of spam and I want to cook it like SE it and then I want to do a sunny side up egg and then I want to also put teriyaki sauce and I want to make sandwich and I want to eat it uh mayonnaise mayonnaise mayonnaise dog house dog house dog house is a local H hot dog chain you Adam girtler their head verse mocker why I feel like I’m talking to nobody here no they they use Kings Hawaiian rolls for their hot dogs for their burgers how do you make a King’s Hawaiian Roll hot dog three rolls in a row slice in half you got to kind of compress it with your hand you got to you got to help it out a little bit you got to help it out a little bit you got to cup it you got to cup it a little bit to sort of turn it into a tube but yeah you got to hold it when you get the right amount of like spicy sausage they make different sausages yeah um on that sweet roll brother yum what a food great opinion though that brought back a fantastic taste and texture memory for me well well Josh I don’t want to stop recording now I’ve hit a second wind I think you should go let’s go let’s just fully re-record all the stuff about the Tea I feel like we can do better please get me out of here on that note thank you for listening to a hot dog as a sandwich we got the new Audio Only episodes every wedness day and a video version here on YouTube every Sunday if you want to be on on our I need to say that again if you want to be featured on opinions by casseroll give us a ring and leave a quick message at 833 dogod 1 the number again is 833 dogod one and for more me kid checking out videos videos every week do you like them bye see you thanks for for listening and watching and being here and being a part of this [Music] family

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