( upbeat music ) Thanks for clicking through! If you want to make sure you get the full GMM experience every day, we want you to click the thumbnail with the green border, – green means go, – Yeah. to watch from the “begins.” Okay, now, Thanksgiving is a time of year to give thanks, of course, enjoy a delicious dinner, and overload your family’s septic system. – Eh… – But the Thanks-gift that keeps on giving is the leftovers. At least for a time. Rhett: That’s why we asked you mythical beasts to submit your best Thanksgiving leftover hacks. We got a ton of submissions, but we have picked our two favorites. It’s time for… Uh-huh. Our first Thanksgiving leftover hack comes from Matthew Evans. His invention is… Thanksgiving pizza? His instructions that he gave on Facebook were…. This sounds like a dinner you’d have at your dad’s new condo right after the divorce. Yeah. Mythical chef Tess made… She followed those instructions. – …our version. – Did you follow them exactly or did you, like, say, “I’m gonna chef it up a little bit”? Tess: Yeah, I was, like, “This is a good idea. Let’s expand.” – Link: Yeah. – Okay, all right. Can I cut it? – Have you ever cut a pizza before? – This is not a knife. Is this, like, your inaugural pizza cut? I would bet you’ve never cut a pizza before. Just watch. Just watch and you tell me. You’re gonna end up fainting into your father-in-law’s arms again. Just like a few Christmases ago. Look at that. – That’s it. – All right. No, that’s not what you do. – What do you mean? – You cut it at 90 degrees and then you cut between the other two. You almost hit your finger. This is such a bad idea. – Maybe… – Nailed it. – ( laughter ) – Maybe the pizza’s a good idea. I don’t know what that is, but I’ll eat that first. Oh, look at this great piece of pizza I have that has a cut right down the middle. That’s ’cause you made me change my trajectory. Okay, let’s try this. Oh, man. – That is incredible. – Mm-hmm. So you added a little creamed corn? What else did you do different? Tess: Creamed corn, mashed potatoes, a little bit of stuffing, gravy, cranberry sauce, and turkey and mozzarella cheese. This is really, really, really, really good. Oh, it’s so good. Okay, this is just one that we got. – Yeah, there’s one more. – The next one comes from Allison Himler. It’s for stuffing donuts. I can’t stop eating this. So mythical chef Tess has fried, um… stuffing in the form of a donut and the drizzled “gricing,” which is gravy mixed with chocolate icing. – Am I right? – Tess: Yes. Put some sprinkles on top. Okay, so they just did straight gravy. – Yeah. – And you’ve made “gracing.” Yeah, we made a sweeter version here at “Mythical.” Oh, man. Dink it, smell it. ( sniffs ) – Oh, sink it. – Oh. – Oh, man, that’s good, too. – ( laughter ) You got a sprinkle on your face there. – You got a little… – Oh. And I also wiped my mouth with that before. I’m sorry, you were talking. I just couldn’t look at anything but the sprinkle. Did I get it? Is it gone? What? – Is it gone? – It’s gone. You have chocolate on the left side of your face now. – What? – Right on your lip. Other side. The left side of your lip. You’re gonna cut your– You’re gonna have a herpes outbreak, man. And you’re putting that all over your lips and now we’re gonna cut pizza with it? – I’ve already cut the pizza. – Okay. I think that all this comes down to is both of these are incredible. I think that the Thanksgiving pizza is the– one of the best, maybe the best Thanksgiving leftover hack that I’ve ever experienced. And we want to give a special prize, but first the consolation prize that we are going to mail to you, Allison, is a signed turkey baster. – Yeah. Squeeze it all you want. – Right there. And then, Matthew, thank you so much for submitting the Thanksgiving turkey hack idea. We’re thoroughly enjoying it. We are sending you a signed gravy boat, available in our store. – Not really. – Not really in our store. Congratulations to both of you, though. And next, stay tuned to find out which Netflix movie descriptions are real or fake. We signed a limited number of our “Book of Mythicality” for Barnes & Noble stores all across the country. So be sure to head to your local Barnes & Noble this Friday to find one.