
Give us this day, our daily international bread. – Let’s talk about that. (gentle upbeat music) Gooooood Mythical Morning. – Bread! It does everything. An edible home for your burger patty, and edible plate for your butter and jam or jelly. An edible pillow for the nights you cry yourself to sleep. – Oh, but in all of those examples, bread was just a sidekick. – Okay. – It’s a backup dancer. – Yeah. – It was a girl next door. But what if bread was the hero? What if it was the main squeeze? What if it was the international superstar? – That’s right, we’ve got front row seats to the worldwide bread show! – [Both] Ho-ho! – It’s time for, – [Both] Where In The World Do These International Bread Dishes Come From? – You know how this works. We’re gonna try some unique bread or bread forward dishes. A bread forward dish. Why are you, don’t be pointing that like a needle towards me, man? I’m your friend. – [Chase] Gets scary. – How does that make you feel? – Fine. (crew laughing) – Bread and bread forward dishes from around the world. We’re gonna throw a dart at the country we think those breads are from and then our sweet baby Chase-bury doughboy cartographer will measure how far our dart landed from the right answer. Whoever has the lowest score wins. Hey, Chase-bury. – [Link] What up? – You ready for my rye wit today? – Oh! – No. – Man! – Sweet baby Chase-bury bread boy. All right, I won the last time so you get the special advantage dart, the sourdough head starter. – That sounds messy. Whoever wins gets a coating of bread crumbs. – Let’s dough this. – Oh hey, that sounds like something Chase would say. (doo wop music) Oh, that smells so good. – [Link] Is it garlicky? – Yeah, is that a, is that full cheese in the middle there? – I feel like you could just grab it and crack it open like a, oh! – Oh ho ho ho ho! Look what just happened! Did you see that? – The whole top of it- – Was it supposed to do that? – Can I have, can I, oh wow. – I think it’s actually pre-cut and then that’s just like a cheesy- – What is that? – This might be the best bread that’s ever existed. – Is it, it’s butter inside a bread. It’s pre-buttered bread. It’s like pre-blessed food. – That’s not butter. That’s cream cheese, friend. Mm. Mm! – Very garlicky. – Oh my gosh! It’s like garlic bread with cream cheese built into it. – This is crepe or what you might call a revelation! – You go first Link, because- – Good golly. You might say golly! – Man! How come I never had that before? – Is it a revelation? – It’s a revelation! Golly. – Oh, man. Well, we’ve got Peru, we’ve got the Dominican Republic, Libya, Norway, Hungary, South Africa, Nepal, Malaysia, South Korea, New Zealand. I like to give an overview. – Thank you for giving that. – Hungary is calling my name. I mean, it’s very savory, very bread-y, very European. – Well, you know what else- – [Link] There’s nothin’ else. – Callin’ your name. Is Chase, I heard that you worked out something with your dad and that you’ve granted him a cam. – Yeah, I think he was a little jealous that he’s very local and didn’t have his own cam, but your parents, who are on the other side of the country did. – Oh. Well, where is it? – [Chase’s Dad] Hi Chase, it’s me, your dad. – Oh, hey Dad. – There it is right there. – [Chase’s Dad] I’ve heard so much about your work and I am really excited to finally be here to see you do it. (Rhett laughing) – Wow. – He’s never watched before. – He’s never watched the show. – No, no. – Gotta give him a cam. – He was in a More a few years ago. He never actually watched it. – He’s a cam dad now. (Chase laughing) – Yeah, sure. – Awesome, joining the club. – Careful. – Get all three of ’em together. – Don’t go to camdad.com. (crew laughing) – Yeah, I’m definitely thinking it’s Hungary because for the reasons I’ve already stated, which may have not been any. I’m hungry for Hungary. Ooh! A little high, tell me I’m wrong. – [Chase’s Dad] Ooh, good shot. – Oh, thanks, Chase’s dad. – Yeah, that was very nice. I’m not usually that nice to him. – Your dad has a great voice. – I know, it sounds like Chase, but- – Six inches taller. (Rhett laughing) Yeah, it sounds like the voice is coming from a slightly different higher place. – Similar tone, though. (Chase’s dad laughing) – That could just, is that him laughing? – Yeah. – That could just be you laughing. – Is he okay? (Chase laughing) It sounds like he might be choking on something. I think Hungary is a good guess because this feels decadent and European. – That’s what I said exactly. – But although I don’t know too much about Hungarian cuisine, I will say I would not be surprised if you told me that they did this in New Zealand. But New Zealand is such a risky guess. – Ooh, you gettin’ scared to take the risk? – Yeah, that kind of taunting doesn’t work on me. – The reward, dude. – I think I’m gonna go a little bit lower just in case it is New Zealand, I’m a little bit closer to it. So I’m kind of going for east of Hungary. – Oh, and you’ve done it. – [Rhett] Okay. – Whatever that is, let’s note it so we can get it again. – Yeah, I mean, look at that, man. It’s happening. – [Stevie] You just had a cream cheese garlic bread. This savory treat is made out of a round milk bread loaf stuffed with a garlic cream cheese filling and topped with herbs. It’s a popular street food in South Korea. – [Both] Really? – [Link] South Korea? Nothin’ seems South Korean about it. – The sense of adventure and the willingness to put that much cream cheese inside a garlic bread, that feels like it could be a South Korean thing. – All right, 31 for Link, 22 for Rhett. – Mm, okay, all right. – [Chase’s Dad] Great work. (Rhett and Chase laughing) – Sounds just like Chase! (doo wop music) – You in the mood for some swirl? – [Link] Uh huh. Oh, there’s a- – There’s two types of squirrel, squirrel. The squirrel bread. – There’s a brown swirl and a dark swirl. You go in for the dark one. – I’m gonna eventually go for both of ’em. – I think it’s cinnamon swirl. – Taste the dark one, though. – That’s a nutty swirl. – What is this black stuff? – So you’re winning so you’re going first. I don’t wanna say anything that I’m thinkin’. – Wow, okay. Well, when I first saw this, the dark stuff, I thought it might be a bean paste. – That’s what I thought. – But then I tasted it and I’m not so sure. – [Chase’s Dad] How was that camping trip with Rhett and Stevie? I bet you three had a real blast. – I think he’s talking to you. – Yeah, he was talking to me. I’m sorry about that, Link. – He, you went, you’re saying you went on a camping trip with Rhett and Stevie? – All right, we weren’t supposed to talk about it. – Chase’s dad wasn’t supposed to say anything about it. – I didn’t know that happened. I didn’t even know that was like lore worthy to even say something like that. – Yeah, it was just the three of us having a good weekend. – Kinda hurts. – I mean, you know, the thing is that we got rained out. We ended up going to this five-star hotel instead of camping. – Yeah, it was very “Troop Beverly Hills” in that way. – Right, yeah. Unexpected for it to rain in the Palisades. – Do you think you know what the blackness is? – Well, it doesn’t taste like a bean paste. ‘Cause I would say Malaysia. But something about the, is this, I wanna say strudel? Strudelness of it? Sends me back to Hungary where we were a second ago. But with a little bias toward Malaysia because that might be bean paste, so I’m basically gonna throw it exactly where I threw it last time. Maybe a little bit closer to Hungary. – Can you see the hole? – Oh, too low. – Oh, a little low. You know what? I think it is bean paste. I still don’t know what the other stuff is. Yeah, so I’m gonna go all the way to Malaysia. Go. Oh, shoot. I didn’t wanna go that low. – Are these heavy darts today? ‘Cause we’re both goin’ low. – Yeah, I know, it’s- – Heavy darts? – You know, we need to aim through the board. – [Stevie] You guys just had a beigli, derived from a German expression meaning bending. A beigli is a rolled up loaf traditionally filled with walnut or poppy seeds that is enjoyed during Christmas, Easter, and wedding celebrations in Hungary. – Oh, Hungary! – Yeah, see? ‘Cause the proximity to Germany, man. – Poppy seeds, huh? – Yeah, don’t eat these and then get a drug test, man. (Chase’s dad laughing) [Chase’s Dad] – I can’t believe he said that. (crew laughing) (Chase laughing) (Rhett laughing) – So interesting. – Rhett, you have 13. And Link, you baguette 37. – Ooh! Dang, you’re gettin’ hammered. (doo wop music) Okay. – Whoa. – Nicole just gave us a little tutorial. She said eat this with your right hand, only your right hand, no utensils. – Okay. – And to use the bread to get the other thing. So you’re gonna kinda- – [Link] This is a big thing of bread. I like big thing of bread. – [Rhett] Take this and then like grab- – Ooh, it’s like very doughy, which I love. – [Rhett] This is some special meat here. – [Link] There’s a potato here and a hard boiled egg. – Oh my gosh. – Hoo, that’s spicy! – [Rhett] Oh man, that’s good. – It’s spicy. – I know I’m supposed to stick with the bread, but the meat is so good. – It’s gotta be a beef. – All right, I’ve got some context clues here. – And I’m gonna get some more of this bread and some more of this spicy sauce. – I think I would’ve been able to make an informed guess on this one even without Nicole’s tips here. But you know, Chase, something about your dad is, he kinda has a TV dad voice. Couldn’t you see him like, helping like a high schooler through something difficult like a sitcom from the ’90s? – He helped me through many a difficult thing, yeah. – It’s very kind. – And here in LA too, so I guess that kinda makes sense. – Chase’s dad, what do you think about that? – [Chase’s Dad] Uh huh, yes. (crew laughing) – See, he agrees. – Just like a sitcom dad, yeah. – You agree, you’ve got a very kind voice. It’s very soothing. – ’90s TV dad. – [Chase’s Dad] Yes, sir. (Rhett laughing) – Okay, based on the prescription to eat with just your right hand, I know we’re probably in a area in the world where there are sort of, you know, customs about what you do with the right hand and what you do with the left hand. So I’m thinkin’ North Africa feels like a strong guess, right? We’re in Libya territory. Also, this is similar, this is like a slight alteration of what you would expect from Ethiopian food, which is like where you have the giant pancake, stuff on top of it, and you use the bread to get it. This is sort of like a precursor to that, almost. – Yeah. – I’m using all that to go for Libya, and boy, I’m not throwing the dart very well tonight, but I feel- – Throw through the map. – Tonight, I said tonight, I don’t know why. Today. – ‘Cause you’re watching a sitcom. – [Chase’s Dad] Oh! – Okay, all right. Was that Chase’s dad reacting? – I think so, yeah. – He got hit. – You got something to say? – Well yeah, for me when I was thinkin’ about the only use your right hand, not your left hand, I started thinking about Nepal. That could be goat meat for all we know. – It doesn’t have any gameyness to it, though. – So, hmm, see I’m, I’m really losing ground here big time. So if you’re right, this could be my opportunity if it’s Nepal. And that’s what my gut tells me to do and I’m listening to my gut. – Your gut says Nepal? – I’m goin’ for Nepal. – All right. – Squarely. Oh gosh. (Rhett laughing) (Stevie laughing) – [Chase’s Dad] That was really rough. – Oh yeah, really rough. Havin’ a tough dart day. – Kind of agree, yeah. – Gosh, this is a tough one, man. Shoot. – [Stevie] You just tried bazin. This unleavened bread is made by boiling barley flour and salt in water and beating it with a stick until it develops into a dough and then is baked or steamed. Served with a tomato-based stew, potatoes, hard boiled eggs, and mutton, this dish is popular in Libya. – Yeah, so this is mutton? – You were right but it was, it’s sheep, huh? – All right, Rhett, you had eight. Link, 35. – Not lookin’ good for the Linkster. (doo wop music) We got a little roll-up action, Rhett. – [Rhett] This a taquito? – It just, I mean, it’s just a rolled piece of- – I don’t think you should’ve done that. – Oh, unrolled it? – If you did that, if you unrolled that in front of the person who made it for you, like in which in this case is Nicole, I think they have the right to come in and slap you. – This is simple. – [Rhett] I like that. – But nice. – Quite a bit, actually. It’s like before I even thought about it. – It’s a cinnamon butter roll-up. – This has gotta be Peru, right? (dart board thumping) Okay, gotta be. – But why? – ‘Cause of the tortilla. – I’m just hopin’ it’s somewhere else that I can like, make up some ground. Like where else could it be that there’s any hope of me bridging the gap here? – Maybe New Zealand. – 60 centimeters. So I’m kinda, I’m kinda, I’m going on a wing and a prayer and a nice little slice of kiwi. (Rhett laughing) – He’s going, he’s doin’ it. Hey, if it is New Zealand? – I’m going for New Zealand. – You’ve made up a lot of ground. – [Chase] Yeah. – I’ve got to, I’ve got to go for it. – Now, don’t miss the board ’cause it’s automatic 50 if you miss the board. [Chase’s Dad] Boo. (crew laughing) – Oh wow. That feels unfair. – Is he trying to? – We try to scare each other once in a while. – That feels unfair. Oh, he’s just trying to scare you, not Link? – Yeah, it’s a game we play. – [Rhett] Okay. – Tell him to pipe down. I’m in a bad way right now. New Zealand in the bottom right corner. – Boo! (dart board thumping) – Oh gosh, oh man. You almost left the Earth. You got real close. – I didn’t appreciate that. – I was trying to get him back, sorry. – Yeah, that was for his dad. That was for his dad. That wasn’t for you. – [Stevie] This traditional flatbread is known as lefse. In modern times this tortilla-like bread is sometimes made with potatoes incorporated into the dough and can be enjoyed plain, sweet, thin, or thick, commonly eaten with butter, cinnamon, and sugar, or stuffed with cheese and meat. – Way over there. – [Stevie] This versatile bread can be found in Norway. – [Rhett] Norway! – Oh! See, I did have an opportunity. – You did. – No tortilla. It’s tortilla-like! Ooh, this is not gonna be pretty. – I think you’re still further away. – Rhett, you had 38. Link, 63. – Oh, put me out of my misery, man. – You know what? – Just sink it into my heart, man. – I hate to say this but it actually would’ve been better to miss the board ’cause you would’ve just gotten 50. – I know. Just plunge it into my throat. – I can’t do that to you. (doo wop music) You want more bread? Well, check out sporked.com, Mythical’s new site where you can find a ranking of the best gluten free bread and and an argument for choosing frozen garlic bread over fresh homemade garlic bread. – [Link] Oh, if you’re a gluten free person, we’re here to help you. – The team over at Sporked, they’re always tasting through new foods and posting about their expert opinions. You can visit the site and be sure to follow them @sporked for behind the scenes looks at their taste tests and more. – Give it a gander. – Sporked.com. – [Link] This is pretty. We got like- – [Rhett] Got some jalapenos. – [Link] It’s like a fry bread thing. – I would call this like a chalupa? – I’m movin’ this stuff to the edge so I can get a little bit of everything. – [Chase’s Dad] Honestly, this show is a lot better than you said it was. (Chase laughing) – Chase, what you been sayin’ about this show, man? – I mean, I call him all the time and sometimes I just have to vent about, just the way things are, I don’t know. – You know what? I get it. I get it. – [Chase’s Dad] You know I love you, son. – Thanks, Dad. You kinda just screwed me in front of the bosses, but thank you, I appreciate it. – It seems like you guys have a great relationships, though. – Your dad seems to love you so much. – [Chase’s Dad] I do, I love you, son. (crew laughing) – Yeah, all right. – It feels earnest. – Does he really love you, though? – I’m pretty sure he does. – This is technically the mystery round, which means it’s not- – Oh, that was hot. Now I’m hiccupping. – It’s not labeled up there. I technically have the cheat. – That jalapeno got me. – It just feels unfair for me to use this cheat given how far ahead I am. So here’s what I’m gonna do. I’m gonna offer you this cheat. – I’m sorry. – Maybe you if you drank, if you take a little bit of this. This is basically a, I don’t know the fancy name we’ve giving to this, I forgot, but this is a sourdough starter. – I’m about a tough day. – And you’re gonna throw this at the board. Here’s what I’m sayin’. – I am? – You have to name the country and hit it. This is a chalupa, I think. So I’m just gonna throw it at Mexico. You have to hit the country and also guess the country correctly. – Okay. – But I’m goin’ for Mexico because that’s where I know that you can get something like this. But I’m assuming it’s probably somewhere else in Latin America. Okay (Link groaning) – [Link] Woo! – [Rhett] Oh, right in the middle of the United States. – Okay, you hit Colorado, I think. Should I just call Mexico? You know, maybe it’s that simple. So I’m not gonna over think it. Mexico. – [Chase’s Dad] I heard you talking in your sleep again last night. Yes, I do think you should apply to be the next Bachelor. (crew laughing) – I agree with that. – That was just a dream I’m happily dating. – Happily dating. – I don’t need to go on “The Bachelor.” – All right, oh gosh, this is like snot. You know what? I’m a change my answer to Argentina. – [Chase’s Dad] Boo ya! (crew laughing) – Chase’s dad likes that answer. – No, I’m a change it back to Mexico. – [Chase’s Dad] No. (crew laughing) – Mexico. (crew laughing) (Rhett laughing) (Chase laughing) (Chase’s dad laughing) I tell you, man. When it rains, it pours. – Listen, I get it. I left the door open. Did he get any on the board? – I see zero. – Listen, you know what, Chase? You can measure from the post. You can measure from the pillars that hold up the Earth. – Okay. – [Chase’s Dad] Really good shot. (crew laughing) – He’s so positive. – [Stevie] That just seems like such a weird ritual, like Mexico, and then you just- (Stevie laughing) – For Mexico! – Honestly, when I threw it, I thought it just all disappeared in mid-air. I was looking at Mexico, waiting for anything to hit it. – [Stevie] This dish features tomatoes, sour cream, jalapeno, lettuce, cheese, and ground beef on top of fry bread, which is made from white flour, processed sugar, and lard. It is known as the Navajo taco. This ingenious fried dough dish was born from government rations and is now a cultural touchstone and a symbol of pride and unity for the Navajo Nation within the United States. (Rhett laughing) And more specifically, almost exactly where your dart is. – Oh crap, I think I hit the Navajo Nation with my dart! – [Stevie] Yes, yes. – Is that my first ever bullseye? I’m sorry, Link. (crew laughing) Chase, just measure from my dart. – [Chase’s Dad] I just finished reading the fan fic you wrote about Link and that jar of peanut butter. (crew laughing) You’re so talented. – I wrote that awhile ago. – So that’s who wrote it. (Chase laughing) – All right, Link, you had 58, and Rhett, challah! Which is a type of bread. You got zero. – Hey man, congratulations. You did it. – Okay, that means I win a coat of breadcrumbs. – [Stevie] Check the designer label.. – Oh. Louis Crouton. (crew laughing) Like crouton. – A coat of coating of breadcrumbs, wow. – Man, smells great. – I am so jealous right now. – This is, oh, this isn’t gonna get on anything, is it? – It might get ingrained in that chair. – [Chase’s Dad] Great work. – Thanks, Chase’s dad. It feels good. – [Chase] Yeah, me too. Thanks for subscribing and clicking that bell. – You know what time it is. – Hello, my name is Hollard, and I am enjoying a milkshake in the beautiful Maldives. And it’s time to spin the wheel of mythicality. (Rhett laughing) – How. – That’s kid’s going places. – Yeah, Maldives. Ain’t nothing to sniff at. – Click the top link to watch us guess celebrity bread pun names in Good Mythical More. – And to find out where the wheel of mythicality is gonna land. Wanna know the best root beer to buy or which Trader Joe’s cheeses make the cut? Well, check out sporked.com, Mythical’s new website and get behind the scenes @sporked on TikTok and Instagram.
