Can we guess what’s inside the mystery stuffed crust? Let’s talk about that. [Funky Intro Music] Good Mythical Summer. We are about to taste some mystery stuffed pizza crusts, but first, this portion of today’s episode is sponsored by Cook Unity. A chef powered marketplace that delivers freshly prepared meals inspired by global cuisines. Sometimes it’s hard to eat healthy, especially after a day of taste testing snacks like we do! Like us! But Cook Unity makes it easy. You can choose from hundreds of diet friendly dishes by award-winning chefs every week with options like keto, vegan, low sodium, and high protein. And not only is it healthy, Cook Unity is better for the environment too. Meals arrive at your door in sustainable packaging. Are made with responsibly sourced ingredients and are ready to enjoy in minutes. Head to the link in our description now to try Cook Unity and get 50% off your first order of fresh, chef made meals delivered straight to your door. 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Cook Unity dishes are delivered in compostable, recyclable or reusable packaging. Meaning that they are completely sustainable. Dang. That’s a good lobster taco. I’m still eating. Keep promoting. It’s very well balanced. Like you said Link. Mm-hmm. Cook Unity is offering you. 50% off your first order with the code GMM 50. Again, that’s GMM 50. You head to the link in our description now to try Cook Unity for 50% off. And thanks again to Cook Unity for sponsoring this portion of today’s episode. I’m gonna slide that back in there and leave it over there for later. Now let’s talk pizza crust. Stuffed crust is delicious. But there have been very few iterations on what goes into the crust, and that’s a problem. A problem we can rely on. The mythical kitch– kitcheneers? K-k-k-k-k-k-k-icheneers! Kitchie coo! To solve. It’s time for egregious crust, superstar mystery, stuffed crust taste test. As you can see, we can’t. [Stevie] Okay, boys, in front of each of you is a piece of pizza with a mystery stuffed crust. So on my 3, 2, 1, after you take a bite. You’ll guess what it is. And today’s winner, we’ll add $4,500 to the charity pool. Rhett’s already biting in there, Link. Mm-hmm. Okay. I, I don’t usually do it this way, but. Huh? Huh. I can’t even tell what if this one is good or bad. I think it’s good. I have a guess. Kind of subtle. It is subtle. What is it? I tasted a little lobster, but I bet that was from the ad. Okay. Ready, Link? I got nothing. It’s hard. It’s hard being me in a world. Okay. You have three seconds. In, in, in this world. 3, 2, 1. [Rhett]: Crab. [Link]: Asparagus! Crab? Yeah. I think I’m tasting crab. I think you’re, no, you ate lobster. I know, but I think I’m tasting crab. Oh my gosh, you’re both so far away. Oh, I don’t even know how to bring you back. I think you’re gonna have to taste more. Okay. So I definitely was tasting the lobster from earlier. I told you. It does kind of feel like crab meat too. [Nicole]: Hey guys, Mythical Kitcheneer here. Uh, if you guys need to cleanse your pallets at any point, you could just eat the, like pizza. The pizza part? Yeah. Oh, if you need it. I just wanted to extend some, you know, some assistance where I can. Oh, that’s, I mean, are, are, there’s, I’m just not getting a lot of flavor outta that, Nicole. I, I can’t help you in that aspect, but I can help you in the, um, the other way. Now that part was good. Ooh, that cheese part was good. [Stevie]: Now I’ll say– [Link]: You put some of that in a crust. You can’t really take much hint from the consistency necessarily because things have been combined and blended. I mean, I would say it’s…. It’s really hard. It’s subtle. It’s not bad. It’s not good enough either though. Okay. It, do you believe that it tastes like asparagus and crab? No. Okay. Not now. So what do you, so yeah, this is free. It’s blander. Free guessing at this point. Beets, beets. I’m going– You believe it tastes like– Alfredo Chicken. Chicken is– Chicken. An element of what you were eating. Chicken a la King. Chic-chicken, fr-fried. Oh, chicken noodle soup. Fried chicken. Fried chicken is closer to what you are eating. Chicken and biscuits, but the biscuit is pizza crust. Grilled chicken. Okay. Think about the show that you host. Good Mythical Chicken. Chicken Fried rice. Mm. Think about the type of thing that we’d want to put in this pizza crust. Chicken feet. In the thumbnail. Chicken feet. Chicken. Chicken. That’s like 2014 thinking. It’s 2025. Chicken. Chicken beets. Chicken beet. It has a fried chicken element to it. Chicken nuggets. Chicken and waffles. And, and, and expand on that. Chicken nuggets with sauce. Happy Meal. Chicken nuggets with fries. There we go. It’s a happy meal. It’s a full happy meal with McNuggets fries, apple slices, and a splash of milk. I did not get any apple slices. I got one apple slice in my piece. That’s why I said beets. Well, dangum it! The splash of milk I’m, I’m sure helped. There’s a little bit of, um. Not disagreement. Some gray area in, in your monologue about McDonald’s meals. Rhett, if at the end you approached Happy Meal, but I heard Link say it first. Well, I said a McDonald’s meal with chicken and fries, but Okay. I didn’t say Happy Meal. Nope. I’ll, you know how they are. They were looking for their, okay. Yeah. Happy. I do believe we needed the happy. Yeah, I think we needed the happy. Me too. Me too. Okay, so now your pallets are ready to proceed. I don’t know. Yes. Okay. All right. I’m hoping we’ll discover something that justifies this crust first approach. I washed the crab outta my mouth. I mean, the lobster that made me think I was eating crab. Hmm. Is that a sweetness? Oh, ooh. What? That’s interesting. I don’t hate. You hate? I don’t like. It’s weird, but I think I like it. Hmm. I mean, happy Meal was very specific. Very involved, huh, Nicole? How did it feel when you went through all that trouble to make a happy most self crust, and then Rhett said it was crab. You know, I’ve, I’ve developed a thick skin the past few years, so it didn’t phase me even one bit. Hit me with your best shot. I don’t care. Alright, but not in the belly. No. A a gentle– That’s where the baby’s growing. A gentle caress would be nice. And that, oh. Not yet. Not yet. Not yet. Silly boy. Okay. Wait a little longer. You silly boy. More of a poker anyway. Alright. I think I, I think I have a guess. Okay, Rhett, you’ve almost eaten your entire crust. You hungry, buddy? No, I’m just trying to figure it out. Okay. It is difficult, isn’t it? Yep. 3, 2, 1. Oatmeal raisin cookie. Jelly and cinnamon roll. Okay. You are both correct that there’s a number of items in– That’s the only thing we’re right about? Been used, and you’re both correct in that there are savory and sweet items in this. Is it breakfast stuff? No. Okay. Savory and sweet. Yeah. Are there beans in there? Something makes me taste like, I feel like I’m tasting cereal in there and I thought I was getting chocolate at one point. Me too. I thought I got chocolate. Is there a maybe when you’re tasting this time, think about a location that you might associate with this or an experience? Poutine in Canada? Poutine in Canada? No, it is not. This is too sweet to be that. I definitely think it’s chocolate. Oh, fruitcake in Christmas. There’s multiple elements. Some of them are sweet, some of them are savory. Oh, there is a chocolate element. It is a Thanksgiving dinner. Is it? Um, one element is chocolate. Is it a Mexican mole enchilada? No, this is again– Oh, trail mix on a hike. Do I always have to get the location? One of the items is M&Ms. Trail mix. Which is why I told you one of the items is M&Ms. But you are not correct. Oh, it’s m and m cookies. And would you put M&M’s on top of a cookie? No Corp? Gorp. That’s a type of trail mix. What? M&M’s. Oh, it’s movie theater time. Oh, there we go. Yes, we got popcorn in there. We got, we got. You can take off your blindfold. Movie theater time? Movie theater, snacks, snacks, popcorn, M&M’s, cookie dough bites and nachos with cheese. Nachos with cheese. We both, we both tasted that. It’s weird that we only tasted a little bit of the chocolate and then it was just like sugar. I kept getting back to the chocolate and getting confused. I would’ve thought that I would’ve tasted the cookie dough and I did. Do we like this, Nicole? No. I mean like. I could be into it. I think if we started– It’s all about marketing. I think if we started our way through the pizza then and ran into this, it would be a different experience. Mm-hmm. Now I believe in starting with a dinner pizza experience and ending with a dessert crust experience. Ooh. I like where your head’s at. And I think that– Right there. I think that we’ve gone a little crazy here. You need, you don’t know where the line is until you cross it. It could have just been chocolate. Chocolate str-cra-stra- pizza. That would’ve been so, so disappointing from an entertainment standpoint. Yeah. Yeah. I’m just saying like the real world application. From a real world application, cookie dough stuffed pizza, what was it? A dirt pizza? No. Well, yeah, but it’s also a regular pizza. Yes. Yeah. Let’s call it BJ. Call it bj. Well, we can’t, let’s do that. Let’s call up bj. BJ’s don’t. It’s called BJ’s. Okay. The restaurant. All right. They’ll do it. I don’t have the number. Yeah, I gotta find a way to eat not so much crust. You’ve been eating the whole thing? Well, in the name of competition. I gotta find a way to get into it. Nuh-uhhhhh. Why y’all always do this? What? You always do this like. What? Some sort of salty of the sea thing. It’s funny. It is so salty. And sea watery. It’s sea water. It’s logged. Y’all sea watered this thing? Guhhh. I know what one ingredient is. I don’t like them in my, in my unmasked life. Okay. 3, 2, 1. [Rhett] Anchovies. [Link] Sardines. It’s anchovies. Oh yeah. It must have, it must have. It had to have been because it was so much saltier. Straight anchovies. Ugh. Which interest, you know, this could work. People love anchovies on, on their pizza. Have you heard of that? Yeah. You could put like a, you could, uh, put Caesar salad on top of the. You know, regular part. You know what? I almost guessed Caesar salad, but I was like, I’m only tasting the anchovies because the previous rounds would have dictated that maybe it was a dish to combine multiple things. Brain’s over here. Mm-hmm. Brawn over here. I’m thinking. I’m always thinking. I’m always sleeping when I’m not awake, but I’m gonna wake up later to have to drink ’cause that was so salty. Yeah. As you can see, I’m wearing a pin. Ha. This is our new Pin of the Month for July. It’s Two Men on a Double Bike. Do you want it? Well, you better get it quick ’cause it’s only available starting now through this weekend. Alright, we’ll give you a little more time for this pin. Just a little. Because there’s, there’s two men on this bike. Two men on a bike. We know how to have fun. On a double bike. mythical.com I got, I got anchovy bones in my teeth. They’re so little. Did you chew it and swallow or did you it it out? I got one of ’em out and there’s one sticking me in a part of my mouth I don’t like. Oh, really? Yeah. If it, if it goes in too deep, it’ll stay there and it’ll fester. It gets in your lung, it’ll kill you. Could asphyxiate. Okay. Smells good. Hmm. Tastes…. Not bad. I’m scared of the taste. Why? How much have you tasted? Quite a bit. And you like it? No. It’s slimy. I don’t like it. I don’t like it either. I thought you liked it. I never thought I liked it, but you gave me hope. No, it’s not good, but it’s not like gross. It’s not a gross food. Okay. I think I know what it tastes like. I’m ready to guess. Hold on. Okay. You still working? 3, 2, 1. [Rhett] Broccoli cheddar soup. [Link] Mushroom marsala. Okay. You both picked up on an element that is in this dish. Broccoli or mushrooms? The mushroom. Cream of mushroom soup. Okay. That is the element. Cream of mushroom, uh oh. Mushroom, mushroom. Chicken casserole with mushroom soup in it. Mushroom, mushroom lamb. You know the green bean casserole? There we go. Oh, that thing. Yeah. It’s a very– You invented this, didn’t you? It’s a very– Recipe. I didn’t invent green bean casserole. I mean, I, I’ve done a lot. I’ve done a lot in my life. I thought you invented a recipe for green bean casserole. Oh yeah. You remember old lyrics? Um. Um, we used to love this stuff. Is it not good? Is it not good in the crust? Like, I think it would be good. Now that I know what it is. Let me taste it. Let me go back. Let me eat it like a real boy. You, you’ve been eating like Pinocchio? A real boy would just pick it up and eat it. A boy on the internet playing a game, he eats it differently. Okay. It is rich. It’s um, savory. I think it balances with the pizza. It’s kind of juicy. It’s, it tells me that there is room for gravy in a crust. I know this isn’t gravy, but it tells me that there’s room for gravy. There’s room for gravy. A gravy crust, stuffed crust. Oh yeah. Oh, call us up, BJ. I know that’s too simple for you, Nicole. We don’t know your number. But, but for mass production on like a delivery scale. I think. I think poutine not a bad idea. Yeah. We’ll do that next. First of all, the pizza part of this is so good. Oh my God. Thank you so much. What cheeses are those? What cheese? Cheeses. It’s just one, it’s called mozzarella. Oh, wow. Well that’s a good cheese. Yeah. Pretty good. Okay. Link. Technically, you cannot win. But you know what, if you get– But spiritually. If you get this one right. Well, we’re raising this money for charity and I want Habitat for Humanity. Of course, of course, of course. To do, to do good by me. If you get it right with no hints, I will give you a. All the money. A percentage of my winnings, TBD based on how impressed I am with the way you pronounce the answer. The way I pronounce the answer? Okay? Yeah, yeah, yeah. Smells like crust on the outside. That’s chewy. Oh my God. That’s crunchy. What? Well, yep. Y’all did that. What did you do? It’s there. Okay. Mm-hmm. Alright. Alright. As as students of tasting tests and testing tastes, I think we know what we’re up against here, don’t we? But what is it exactly? That’s the question. I’ve got a guess. Okay. 3, 2, 1. [Rhett] Spiders. [Link] Meal worms. They’re both in the right erritory. Crickets. Yes, Link. Ha. Oh, let’s hear it. Exactly. Crickets. Oh, y’all didn’t cheer and I didn’t want you to because that was my joke. Well, Link. You didn’t guess it right on the first try, so I’m not gonna give you any percentage. I was, I was gonna say crickets at first. I was gonna say crickets too. And then I was like, I think it was more interesting. I’m going with spiders. And then I switched for the same reason. Ah, add a little gravy though. You heard of this cheese, mozzarella? Mozzarella really covered up. Oh yeah, that’s a good idea. Okay, well Rhett that means that you win $4,500 for Action Against Hunger. Yes. I can’t fault you for it. Don’t forget to come back for Good Mythical Weekend tomorrow. I was gonna say that, but you did. Say it. Uh, don’t forget to come back for Good Mythical Weekend or come for, for it. Not from it. I dunno where you’ve been. I don’t follow you. And if you don’t get through it, you won’t come back from it. Thanks for commenting and sharing this video. You know what time it is. Hi, I am Danielle. And I’m Chris. We are second degree Mythical Society members. We just bought our first house. We’re doing a local pizza taste test, and it’s time to spin the Wheel of Mythicality. Congratulations. Pizza taste test before furniture. I love it. And home ownership. And thinking about us in that moment. Click the top link to watch us taste Sporked’s favorite barbecue snacks in Good Mythical More. And to find out where the Wheel of Mythicality’s gonna land! Two men on a double bike enamel pin. Now available at Mythical.com through this weekend only.