[Link] Welcome to Good Mythical More – [Link] of what you have in your life. ((Laughing)) – [Rhett] Say what again? – [Link] More of what you have in your life. – [Link] Which is us. – [Link] I presume this is not the first video – [Link] somebody’s ever seen of us. – [Link] Is there anybody watching, – [Link] that’s never seen a video of ours – [Link] and this is the first one? – [Rhett] Every single video, – [Rhett] there’s at least one person – [Rhett] who is the first video of ours – [Rhett] they’re ever clicking on. – [Rhett] That is a statistical necessity. – [Rhett] It is a mathematical necessity. – [Rhett] So, hello. Hello. – [Link] It is not a necessity. – [Rhett] No, it is. – [Rhett] I’ve done the research. – [Rhett] To know that when you have 22 people – [Rhett] in a classroom, – [Rhett] the chances that two of them – [Rhett] will have the same birthday. – [Rhett] Is like 100% or something like – [Rhett] No, it’s not 100%, but it’s like, – [Link] more than 50% – [Link] Now we believe you. So – [Rhett] Hey, I’m telling you. – [Link] Hey, don’t poke me. – [Rhett] I have to say hello to the person – [Rhett] who’s watching us. – [Rhett] They’ve already quit – [Rhett] because we started arguing. – [Rhett] We had that one person – [Rhett] We had you. – [Link] Because I’m not welcome here – [Rhett] and you’re gone. – [Link] I don’t feel very seen. – [Rhett] We’re going to make chili. Chili. – [Rhett] We’re going to make chili for Jordan. – [Link] I’m going to make the best chili. – [Rhett] They’re like who’s Jordan? – [Rhett] See? There’s too much to explain. – [Rhett] Just go on about your life. ((Laughing)) – [Rhett] But first, let’s do something – [Rhett] off this wheel. – [Rhett] It has nothing to do with anything – [Rhett] else we’re going to do. – [Rhett] How did we get here? – [Link] Who is I? Me and you? What? – [Rhett] I don’t know. – [Rhett] List them all, other ways to say – [Link] Why is that desk so big, – [Link] and we’re both sitting behind it? – [Rhett] Other ways to say “Darn It” – [Rhett] Dang it. – [Link] Crap mitt. – [Rhett] Okay, okay. – [Rhett] I guess that technically is – [Rhett] another way to say it. – [Rhett] Dag, I think it has to start with a D, – [Rhett] Dagnabbit. – [Link] Dadgummit. – [Rhett] Damn it. – [Link] Shoot. – [Rhett] It feels like the rules, – [Rhett] it’s like I can say any word at this point, – [Rhett] like Oh! – [Link] No. – [Rhett] Yeah, yeah. – [Link] Dang it to heck. – [Rhett] All right. He wins. See? – [Rhett] That’s how it works, new person. – [Rhett] We play a game – [Rhett] that has undefined rules. – [Rhett] Declare a winner. – [Link] Jordan Myrick, come on in here – [Link] and tell the people what I did. – [Jordan] I’m Jordan. – [Jordan] I’ll tell them. Let me tell them. – [Link] Tell them what I did. – [Jordan] So before we started, – [Jordan] I was like, Link, – [Jordan] what are we going to land on – [Jordan] when you spin the wheel? – [Jordan] And Link said, List ‘Em All – [Jordan] and then that’s what he landed on. – [Rhett] I don’t believe you. – [Jordan] I don’t know what to say. – [Jordan] That would be an unhinged thing – [Jordan] for me to lie about. – [Link] What are the chances? – [Jordan] Someone tell us, – [Jordan] what are the chances? – [Rhett] The chances are – [Rhett] it is a mathematical necessity – [Rhett] that in this particular timeline – [Rhett] that would happen. – [Rhett] I’m impressed. – [Link] So, you know, – [Link] what are the best brands of foods – [Link] that can go on chili – [Rhett] And it makes us cry. – [Jordan] Yes. Yeah, for that one new person, – [Jordan] I work at Sporked – [Jordan] and we eat everything at the grocery store – [Jordan] and tell you what is the best. – [Jordan] And today we’re going to do a draft – [Jordan] where you are going to make me – [Jordan] the best loaded chili. – [Jordan] And I will pick a winner. – [Jordan] And then after, – [Jordan] I will get a little prize. – [Link] Which is the chili? – [Jordan] I guess. I don’t know. – [Jordan] I don’t normally get a prize, but – [Link] You’re going to get the prize, – [Link] which is the best chili you’ve ever had. – [Link] The one I’m going to make you. – [Rhett] This has become quite a competition. – [Rhett] I feel like there’s been a lot. – [Rhett] I think it’s been back and forth – [Rhett] almost every time. – [Rhett] We’re pretty even at this point – [Rhett] because we track, – [Rhett] we compete at trying to impress Jordan – [Rhett] probably more than we compete – [Rhett] at anything. – [Jordan] It’s awesome. – [Rhett] Have you noticed that? – [Link] I have noticed that. – [Link] I wish that you wouldn’t have noticed it. – [Link] I don’t like – [Rhett] Oh, you don’t like to feel like you’re trying? – [Link] I don’t like to be seen as trying. – [Rhett] Oh, because you’re not competitive. – [Link] And I’m not competitive and – [Rhett] He’s not competitive. – [Link] It’s pretty dadgum effortless on my part. – [Rhett] Well, I get to go first – [Rhett] because I did lose last time, – [Rhett] and I was listening you – [Rhett] and listening to you – [Rhett] during the main episode. – [Jordan] Okay. – [Rhett] And that’s why I’m going to choose – [Rhett] as my base chili, the vegan chili. – [Jordan] There you go. That’s I mean, – [Jordan] and that’s a good vegan chili. – [Rhett] I’m a good listener. – [Link] I could not hear Jordan – [Link] once the light turned off. – [Jordan] That’s so hurtful. – [Rhett] Well, this happened before the light. – [Jordan] Look at this chili. – [Jordan] Doesn’t this look like meat chili? – [Rhett] It does. – [Link] I think that’s why Christy is like – [Link] turn the lights off. – [Link] So she can’t hear me. – [Jordan] Oh, you know? ((Laughing)) – [Jordan] I don’t know if I’m allowed to ask – [Jordan] what I want to ask, so. – [Jordan] We’ll all just think about it. – [Link] Just ask it. – [Link] Rhett doesn’t have to answer it. – [Jordan] It’s not for Rhett. ((Laughing)) – [Link] I’ve told you before, and I’ll tell you again. – [Link] You can ask me anything. – [Rhett] Ask him. – [Jordan] Wow. Well, I guess if you say, you know, – [Jordan] she wants to turn the lights off – [Jordan] so she can’t hear you. – [Jordan] Sounds like you are talking a lot – [Jordan] during intercourse. – [Rhett] The first time he had it with her, – [Rhett] he said this is free. – [Link] Yeah. I was pretty amazed – [Link] that the price tag was nothing. – [Rhett] Right, because he had paid – [Rhett] for sex up to that point – [Jordan] Sure. Hey, that’s good and valid. – [Link] That’s not true. I just had never had it. – [Jordan] Sure. Whoa, you lost, – [Jordan] you had sex with your wife – [Jordan] for the first time ever? – [Rhett] Yeah, me too. – [Rhett] I mean, my wife ((Laughing)) – [Rhett] My wife, yes. – [Jordan] Wow. I thought we were really – [Jordan] about to break a news story. – [Link] This is your first episode too? – [Jordan] This is my first episode. – [Link] We always talk about how – [Link] that I lost my wiener in a vagina ((Italian Music)) – [Rhett] Yeah. Thank you. – [Link] Where is my wiener? – [Link] It must be, it must be in the tunnel of love. – [Rhett] No. – [Link] Because I do not believe in – [Link] losing your virginity, – [Link] because it’s a construct. – [Jordan] Sure. Yeah. – [Link] Virginity is a construct. – [Jordan] I just am always shocked – [Jordan] by how long both of you – [Jordan] have been with your wives. – [Jordan] That’s so nice. – [Link] So are they. – [Rhett] Yes. It’s because she cuts the lights off – [Rhett] and he shuts up. – [Rhett] Okay, Link, you have to pick your chili. – [Link] There is not another chili. – [Rhett] Yeah, there is. – [Link] Oh, here it is. Venison chili. – [Jordan] No, Dennison’s chili. ((Laughing)) – [Link] Venison with a D. – [Rhett] It does look great. It does look great. – [Rhett] And like you said, – [Rhett] it’s not that you won’t eat it. – [Link] Lot of meat in this chili. – [Jordan] Yeah, it’s a very meaty chili. – [Jordan] It’s a great meat chili option – [Jordan] if you like meat. – [Link] But not deer meat. – [Jordan] It’s not made with deer meat. – [Rhett] I know you like cheese – [Jordan] I do. – [Jordan] Who doesn’t? – [Rhett] I mean, first of all, – [Rhett] I mean, putting pimento cheese – [Rhett] inside chili is super interesting – [Rhett] and I think it would be good, – [Rhett] but Kraft Mexican style four cheese blend – [Rhett] is what I put in my chili at home. – [Rhett] And it never fails. – [Rhett] It’s thin, so it melts quickly. – [Link] Is that why you chose it? – [Jordan] Is that why I chose it? – [Jordan] Yeah, we think it’s a great – [Jordan] shredded Mexican cheese. – [Jordan] It melts quickly. It’s really cheesy. – [Jordan] It’s so rich. It’s nice. – [Link] It has no rBST hormone in it. – [Rhett] It has no Arby’s in it. – [Jordan] No Arby’s – [Rhett] No Arby’s to be found in this chili. – [Rhett] That’s a big bag. – [Link] Yeah, I think monogamy is ((Italian Music)) – [Link] Monogamy is the best type of agamy. – [Link] Every time I’m going to get me, – [Link] it’s going to be a monogamy. – [Rhett] Did you say monogamy – [Rhett] is the best kind of agamy? – [Link] Yes, I did. Would you like a chili? – [Link] What do I like to put on my chili? – [Link] It would be a little bit too early ((Italian Music)) – [Link] Thank you. – [Link] Flavor twist because they’ll get soggy. – [Link] I got to wait. – [Jordan] Wow. That’s much more strategy – [Jordan] than you normally play with. – [Jordan] I love that. – [Link] Oh, gosh. – [Link] I got to go with the corn muffin, because – [Link] Oh, and I’ve knocked two off the board. – [Link] But can you help with that? – [Rhett] Now, Link, you don’t have to immediately – [Rhett] insert the ingredient into the chili. – [Link] But you did. – [Rhett] Yeah, because it’s chili and I want it to melt a little bit. – [Rhett] But you don’t have to do that – [Rhett] because we’ve played by that rule before – [Rhett] is all I’m saying. – [Jordan] Let’s get this back up here. – [Link] So corn bread. – [Rhett] Was a good call, Link. – [Link] But like chili without corn bread is like – [Link] is like – [Jordan] Come on, you got it. – [Link] Intercourse – [Jordan] Yes, say it. ((Italian Music)) – [Link] With the lights on. ((Laughing)) ((Italian Music)) – [Link] I like the lights off, sometimes. – [Link] Because I can talk. – [Rhett] Cause you can talk. – [Link] I can talk, – [Link] but I get to drink water either way. – [Jordan] I am finding out so much. – [Rhett] Yeah, but can’t you drink water – [Rhett] before and after? – [Rhett] Like, why do you have to, – [Rhett] I mean, you’re not – [Link] 4 hours is a long time – [Link] to not stay hydrated. ((Laughing)) – [Rhett] Mr. 13 minute quickie – [Link] I’m not the one – [Link] who keeps bringing that up. – [Link] Listen to our podcast. ((Laughing)) – [Rhett] You know what I want? – [Link] If you’re into this. – [Jordan] I’m very into this. – [Jordan] I’m learning a lot about a culture, – [Jordan] that’s not mine. ((Laughing)) – [Rhett] Well, it’s not ours anymore. – [Rhett] Jordan, you know. – [Link] There’s a lot growing on that culture. – [Rhett] I’m going to give you, – [Rhett] I’m going to think out loud here. – [Jordan] Great. – [Rhett] I may be giving Link – [Rhett] too much at this point. – [Jordan] I hear you, but that’s okay. – [Rhett] So he didn’t take cheese as his option. – [Rhett] And there’s only one cheese – [Rhett] left on the board. – [Rhett] So, if I double cheesed, – [Rhett] that would be an incredible move. – [Rhett] Now he would be forced to move – [Rhett] to sour cream, – [Rhett] which would be the only move, – [Rhett] I’m thinking, like chess, you know? – [Jordan] Of course. Yeah, yeah, absolutely. – [Rhett] He goes sour cream. – [Rhett] I know that. I can say touché – [Rhett] to your sour cream with Greek yogurt – [Rhett] because a lot of people don’t know – [Rhett] that it isn’t as good as sour cream, – [Rhett] but it is a pretty damn, – [Rhett] darn good substitute. – [Jordan] I need you before you do anything, – [Jordan] Okay, no. Okay. Okay. Okay. – [Jordan] I was wrong. – [Jordan] I thought maybe sour cream – [Jordan] wasn’t even on the board, – [Jordan] and I got scared, but it is. – [Jordan] It’s just directly behind me – [Jordan] where I can’t really see it. – [Jordan] Okay. – [Rhett] So ((Laughing)) – [Rhett] I feel like I’m going to do that. – [Rhett] I’m going to make that move. – [Rhett] I’m going to double cheese. – [Rhett] I’m gonna stick you with no cheese. – [Link] What’s the refraction period – [Link] on the second cheese? – [Rhett] 13 minutes. – [Rhett] What do you mean? – [Link] I mean, can you really do that back to back? – [Rhett] Yeah, yeah, yeah. You can cheese twice. – [Rhett] Not as fast as I used to. – [Link] Why, did you start this or did? – [Jordan] Absolutely not. – [Link] Okay. I just thought it was a way – [Link] to get you in the chili – [Link] because of the whole stand up routine thing. – [Jordan] No I think it’s – [Jordan] Listen, to take it back to chili, I love this. – [Jordan] I can cheese a bunch of times – [Jordan] so I think this is great. – [Jordan] I think it’s perfect. – [Rhett] I was thinking about you. – [Rhett] I just wanted to be there for you. – [Link] I’m so jealous of that. ((Laughing)) – [Link] What am I going to do, y’all? – [Link] I can’t cheese at all. – [Rhett] Maybe that’s why you last so long. – [Matt Carney] You’re going to have to fake cheese it. – [Link] is there fake cheese over here? – [Rhett] I mean, you’re going to have to go – [Rhett] Cheetos, man. – [Rhett] I mean, you’re in Cheetos world. – [Link] Yes, that’s true. – [Jordan] So, wait, wait, wait, hold on, wait – [Link] Hold on, this was already this is off the, – [Link] oh, that’s mine. ((Laughing)) – [Link] I got to get through this. Wait, wait, wait. – [Link] They said, wait, wait, wait. – [Link] Wait, wait, wait. – [Rhett] He wasn’t listening. – [Jordan] I know, I know, I know. – [Rhett] He was thinking about – [Rhett] what he was going to say. – [Jordan] I know. – [Link] But what I said, it was good ((Laughing)) – [Link] I mean, it was worth it, right? – [Link] You said something about – [Link] sour cream and yogurt, – [Link] but if I don’t take one of those, – [Link] I think that’s what you said. – [Rhett] Can we turned the lights off? – [Rhett] This is confusing me even more. – [Link] What do I need? – [Jordan] Just go with your heart. – [Jordan] What would you like next? – [Jordan] What’s something that sounds good next, – [Jordan] that you think I would like to eat? – [Link] Yeah, I will go with sour cream. – [Rhett] Okay, gosh. – [Rhett] You almost didn’t go with sour cream. – [Rhett] You were handing this competition – [Rhett] to me if you didn’t go with sour cream. – [Link] Yeah, yeah, that’s what I was – [Rhett] Now, here’s an interesting thing. – [Rhett] I’m pretty creamy at this point. – [Rhett] With the pimento cheese. – [Rhett] But I can also proportion this – [Rhett] in a way that I think will be palatable. – [Jordan] Yeah. You do have control – [Jordan] over the portioning, so – [Jordan] and the bite. – [Jordan] You get to craft the bite for me, so – [Jordan] and I want to know what’s the strategy – [Jordan] of putting the sour cream on right now, – [Jordan] but not the cornbread? – [Link] I typically mix it up completely. – [Jordan] Okay, and, – [Jordan] but not with the cornbread? – [Link] And I wanted – [Link] Yeah, the cornbread’s going to get too soggy. – [Rhett] I’m going to mix this. – [Link] But what I’m going to do is – [Link] I’m going to mix this up completely. – [Link] Matter of fact, I’m gonna go ahead – [Link] and do that, because – [Link] it’s at its hottest. It’s only getting colder. – [Rhett] Wow. Okay. – [Link] But I’m also going to give you the option – [Link] to eat some without the sour cream. – [Rhett] The thing about pimento cheese – [Rhett] is that it has cream cheese in it doesn’t it? – [Jordan] Yeah, well no. – [Jordan] Well, I guess it depends on who makes it. – [Jordan] It’s either cream cheese – [Jordan] and or mayonnaise. – [Rhett] Yeah, this is cheddar cheese – [Rhett] and then cream cheese. – [Rhett] So, that’s an interesting thing – [Rhett] It’s like, I might not need the yogurt – [Rhett] to answer the sour cream, – [Rhett] but I can end up double creaming him. – [Jordan] There you go. – [Rhett] So I double cheese myself, – [Rhett] and I double cream, Link. – [Jordan] Yeah. – [Link] I’m good with that. – [Rhett] Okay. Okay. All right. – [Rhett] More yogurt is not – [Rhett] going to make that any better, – [Rhett] is what I’m saying. – [Rhett] It’s not going to do anything to you – [Rhett] except make it a little bit worse. – [Rhett] And I don’t know if I need it – [Rhett] because of the pimentos, – [Rhett] and now I kind of feel like maybe – [Rhett] I feel like there is something here – [Rhett] that I know that you like – [Rhett] and I think will have a – [Rhett] transformational impact on this. – [Rhett] And that is the hot sauce. – [Jordan] Yum. I love hot sauce. – [Jordan] I like my food as spicy as possible. – [Link] And this particular hot sauce is? – [Jordan] Oh, this stuff is good. – [Link] Have we had it before? – [Link] I think maybe. It’s really hot. – [Rhett] Oh yeah. – [Rhett] And have you had the burnt, – [Rhett] the black habanero one? – [Jordan] It’s so good. – [Jordan] Do you want to try it? – [Link] No, thank you. – [Jordan] Okay. Do you want to try it? – [Link] I am now going to go for the – [Link] Cheetos Cheddar Jalapeño. – [Link] And now we can at least – [Link] taste some of these, just as it is. – [Jordan] These are really good. – [Link] This is going to give me my cheese, – [Link] and my crunch. – [Link] Rhett, you’re up. – [Rhett] So you got a good crunch there. – [Link] These are great. These are so great. – [Link] They’re not too spicy. – [Jordan] And you really get jalapeño flavor – [Jordan] like a little bit of a fruitiness almost. – [Rhett] So, I think I’m going to go with – [Rhett] what I would do at this point – [Rhett] because that usually is a pretty good guide. – [Rhett] I need a little crunch and I actually think, – [Rhett] oh, God. if we had regular Fritos, – [Rhett] I would choose regular Fritos. – [Rhett] We don’t have that. – [Rhett] We have honey barbecue flavored twists, – [Rhett] but we also have Ritz crackers. – [Jordan] Okay. Cause what you want to do – [Jordan] is like a Frito chili pie. – [Jordan] But I didn’t give you the right Fritos. – [Rhett] I think that honey barbecue Fritos – [Rhett] are very good, but I feel like – [Rhett] they will send this flavor profile – [Rhett] in a place I don’t want to. – [Rhett] And I think that you get kind of – [Rhett] a buttery corn bready kind of thing from Ritz. – [Rhett] And so I’m going with Ritz – [Rhett] for my crunch. – [Link] I am going with – [Rhett] I’m sweating. – [Link] Oh, is this salsa? – [Link] I thought that was guacamole. – [Jordan] It’s avocado salsa, – [Jordan] which at Sporked, – [Jordan] we are very happy to tell you – [Jordan] that you should not really – [Jordan] buy store bought guac. – [Jordan] Just buy avocado salsa. – [Jordan] It is what you want guac to be. – [Link] Well, let’s bring it in here – [Link] because I’m choosing it and – [Jordan] Okay, this is not that, so. – [Jordan] Egg on my face, – [Jordan] this is just regular guac – [Link] This is my favorite guacamole. – [Link] So this is my pick. – [Jordan] So it’s even more customized, like, for you. – [Link] But what you’re suggesting here – [Link] is a bigger container. – [Link] That is, is it thinner? – [Jordan] No. So it’s not just them. – [Jordan] This is one of the ones we love. – [Jordan] But there’s a couple companies that make it. – [Jordan] It’s called avocado salsa, instead of guac, – [Jordan] and it is still thick. – [Jordan] It’s prominent in avocado. – [Jordan] But a lot of times it’ll have – [Jordan] like a little tomatillo in it or something, – [Jordan] some aspects of salsa verde. – [Jordan] So it has so much flavor, – [Jordan] it doesn’t have that weird, acidic taste – [Jordan] that a lot of store bought guacamoles have – [Stevie] A lot of taco trucks have avocado salsa. – [Rhett] Yeah. – [Link] El Pollo Loco also. – [Jordan] El Pollo Loco, my favorite taco truck. – [Rhett] That was my first experience – [Rhett] with avocado salsa. – [Rhett] Okay, this is quite a match – [Rhett] because we’ve got an ingredient – [Rhett] that I don’t necessarily know – [Rhett] if someone wants to get stuck with, – [Rhett] dark chocolate. Now, here’s the thing. – [Rhett] My wonderful wife, who I lost my virginity to. – [Jordan] Sure. – [Link] That’s a construct. – [Rhett] She makes a mean chili – [Rhett] and she puts dark chocolate in her chili. – [Rhett] And it is great, but she puts it in there, – [Rhett] not at this point. – [Rhett] She puts it in there as it’s simmering, – [Rhett] whatever, it’s part of the recipe. – [Rhett] It’s not an add on. – [Rhett] So don’t want to get stuck with that. – [Link] Gosh, these are so good in this. – [Rhett] I feel like I’ve got my crunch. – [Rhett] I don’t think you need salsa, – [Rhett] when you’ve got, – [Rhett] first of all, you’ve already got chili seasoning – [Rhett] and you’ve got hot sauce. – [Rhett] I think at this point, – [Rhett] I’m not going to force Link to double cream himself. – [Rhett] I’m going to cream myself – [Rhett] with Greek yogurt. – [Jordan] Two creams, okay. – [Link] That’s weird, dude. – [Rhett] No, it’s strategy. – [Link] We’re all watching. – [Link] All right, so now it’s down to this. – [Link] I’m going to get two of these three. – [Link] He’s going to take the other one. – [Link] I don’t want that dark chocolate. – [Link] That is just going to be strange zone. – [Rhett] Well, you might be stuck with it. – [Jordan] Unfortunately, you will be getting it. – [Jordan] I’ll tell you right now. ((Laughing)) – [Jordan] You know, as a friend, – [Jordan] you will be getting that, – [Jordan] so start mentally preparing. – [Link] I need some heat, – [Link] because I know Jordan likes to heat. – [Jordan] I do. I love to heat. – [Link] You love to heat. – [Jordan] I love to heat. – [Link] That would be a great slogan – [Link] for any type of spicy thing. – [Link] For people who love to heat. – [Jordan] Okay. Yeah. – [Jordan] You guys should make a shirt, – [Jordan] and with my face on it – [Jordan] that says that, and sell it. – [Link] I love to heat? – [Jordan] Yeah. – [Rhett] Okay, obviously I’m going – [Rhett] Fritos here, Link’s going with chocolate. – [Rhett] And that is the final thing – [Rhett] we should assemble. – [Link] Okay. – [Jordan] Is this how you’re giving it to him? – [Jordan] Just the full bar? – [Link] I know, it’s like, what do I do? – [Jordan] I thought they would grate it for you – [Jordan] or something. – [Link] So when you’re recommending this – [Link] at Sporked, – [Link] you’re just recommending it – [Link] as a dark chocolate bar. – [Jordan] As a dark chocolate, but like Rhett said, – [Jordan] a lot of times, chili – [Jordan] or things like mole sauce – [Jordan] can have a little bit of really dark chocolate – [Jordan] in them in the cooking process. – [Jordan] So this was kind of a fun, little different – [Jordan] homage to that. – [Jordan] But yeah, we’re not selling this – [Jordan] as like a chocolate chili. – [Link] Yeah, not great. That’s not great. – [Jordan] The most interesting thing to me – [Jordan] about the way you always do this – [Jordan] is you always leave some – [Jordan] not mixed together. – [Link] I know. I want to give you an escape hatch. – [Jordan] All right. – [Link] Okay, that’s good. – [Link] Very mango-y – [Jordan] It has pineapple in it. – [Link] Mango? – [Jordan] Pineapple. – [Link] Oh, pineapple. Habanero. – [Rhett] What did he say? Mango? – [Jordan] He keeps saying mango. – [Jordan] He’s smelling it, but then he also read it, – [Jordan] and still said mango. – [Link] Because the lights are on. – [Link] I can hear you talking about me. – [Link] Okay, look at this. – [Jordan] You’re done. You’re ready. – [Link] Good God, yours looks like – [Link] middle school vomit. – [Rhett] Yeah, mine is about configuring – [Rhett] the perfect bite. – [Jordan] Make me the bite. – [Link] Oh, yes. – [Rhett] I already got hot sauce mixed into – [Link] I acknowledge that I need to – [Jordan] You have to get everything, yeah. – [Rhett] Cheese, there. – [Jordan] Are you ready? Okay. – [Rhett] I really tried. – [Jordan] That’s nice. It’s very spicy, which I love. – [Jordan] It’s creamy. It almost tastes meaty, – [Jordan] I can’t believe that chili is vegetarian. – [Jordan] My big thing, I would say, is that – [Jordan] I wish that the cracker pieces – [Jordan] had been bigger. – [Rhett] Oh, okay. – [Jordan] You lose them a little bit. – [Link] Too late. – [Jordan] Oh. ((Laughing)) – [Link] All right. ((Laughing)) – [Link] There’s a lot there, – [Link] physically and emotionally. – [Link] I poured everything I got into it. – [Link] Okay, hopefully you didn’t taste – [Link] too much of the chocolate, – [Link] but it was there big time. – [Jordan] I will, wait, hold on, hold on. – [Jordan] My hands are clean. – [Rhett] Yeah, give me some chocolate. – [Jordan] The chocolate is absolutely – [Jordan] the first thing you smell – [Jordan] and then you taste chili – [Jordan] and then you taste chocolate again. – [Link] Oh, no. – [Rhett] The chocolate. – [Rhett] That’s not the way to put chocolate in chili. – [Jordan] Yes. – [Link] What can I do? – [Jordan] Let me, okay, hold on. – [Jordan] Let me take one bite without the chocolate, – [Jordan] just to see if, you know. – [Link] It’s good that way. – [Jordan] Okay. – [Rhett] Well, eating it with a cracker. – [Jordan] Eating it with a cracker, – [Jordan] I think is probably the move. – [Rhett] That is special. – [Rhett] I should have done that. – [Jordan] Okay. Okay, okay. – [Link] Are you experiencing heat – [Link] from the hot sauce or, you’re breathing heavy. – [Jordan] In general? I’m breathing heavy? – [Jordan] I’m scared, yeah. – [Jordan] That was a lot. That was, – [Jordan] it smells so much like chocolate. – [Jordan] And I think that really affects – [Link] You boned me with the chili, – [Link] with the chocolate. – [Rhett] Somebody had to take it. – [Jordan] Somebody had to bone you. – [Rhett] While Jordan – [Link] Have you chosen Rhett’s? – [Rhett] is making their final decision, – [Rhett] we do want to remind you – [Rhett] that you can find out – [Rhett] what the best canned chili is – [Rhett] over on Sporked. – [Rhett] Tried all the best ones, – [Rhett] got a list of those best canned chilis, – [Rhett] also the best chili toppings, – [Rhett] all kinds of things – [Rhett] That’s real mature. – [Jordan] I don’t want to worsen the vibes even more, – [Jordan] but the winner is Rhett. ((Laughing)) – [Link] The winner is Rhett. – [Jordan] Okay, that’s mean. – [Link] What you did to me was mean ((Italian Music)) – [Link] My feelings are hurt. – [Link] I’m a little baby who’s throwing a tantrum. – [Jordan] Wow. What an episode. – [Rhett] Man, boy. – [Link] Thank you for your patience. – [Link] I hope you come back – [Link] for a second episode ((Italian Music)) – [Link] tomorrow. – [Rhett] Yeah, that guy’s not watching anymore. – [Link] Head over to Sporked.com – [Link] to find everything you need – [Link] to make the best bowl of chili. “