Welcome to Good Mythical More. We have got some strange breakfast items. Beep, boop, beep, boop. That we’re gonna taste and let you know if you should buy. But first, we’re going to give Kevin, 30, 50 dollars. Now we have 50 dollars. Yeah, up it to 50. 50 dollars to spend over at Mythical.com because Kevin repped that merch out in the wild. Is that the Animal Kingdom? Or is that a real tree? – [Link] That’s just his backyard. He lives in the Animal Kingdom. He needs some new merch because that is a old merch shirt That’s like the first piece of merch that we ever sold. Well. You got a, thanks for repping, now you can, you can buy some more stuff, Kev. Congrats, Kev. Come on in, Gwynedd. Gwynedd come on in. Hi. What does your family call you? Gwen or Ed? Everyone calls me Ed or Ned. Seriously? No. ((Laughing)) No. So no Gwen ever? No. My mom calls me, my mom calls me Gwen. But everyone else calls me Gwynedd. And what’s the story behind that name? It’s, so, it’s a province in Wales, and my parents found it on a map. Oh, you know what? I think we’ve asked you this question before, and you’ve told us that, and now. I’m used to just explaining it, so it’s like, it’s not a good story. I should come up with something better. And then did we make a, did we make a joke like, Gwynedd is the past tense of Gwynning, like someone who’s been Gwynning. No, we wouldn’t have done that. It sounds like something we would have done. What we would have done is be like, oh, Wales. You ever been there? Wales is great. It’s small. We would have talked about what we know about Wales. I haven’t, but we did like go in this whole direction. We went in Wales direction. And I was like, do you guys want to go to Wales? And Link was like, immediately like, no. And I was like, okay, never mind. Oh, I want to go to Wales. Depends on the time of year. What are your siblings names? I don’t have any siblings. Good. Okay, let’s get to the first one. Yeah, good. That you know about. Yeah, oh, whoa. Have you done 20, have you gotten your parents to do 23andMe? No, I should. Next order of business for sure. You can learn things. You never visited, visited Gwynedd. No. I’ll remember that. Yeah, yeah, yeah. No, I have a really old cat. I like being home a lot. Oh. He’s like 18. Alright, okay. That’s really old for a cat. But when he finishes his, not, not that he ever will, but when he finishes his time on this earth. Then I’ll go. You’re gonna go to Wales. Yeah. That’s how you’re gonna grieve. Yes. You’re gonna grieve in Wales. Yeah, I’m just gonna cry the whole time. And bring back a new cat. If you really, really wanted to travel though, you probably would. Okay. I think you’re using your old cat as an excuse. Oh, maybe that’s true. Everybody’s got an old cat. Like I asked you, what do you want to try first, because I can keep exposing. What’s holding you back? Okay. No, this is how much I love adventure. Okay? Cause I think first we should, let’s try these pancakes and sausage on a stick. Yes! This is, yeah, this is my version of traveling to. It’s like a corn dog. Hell. No, I’m just kidding. These are actually really good. Okay. Does it have maple syrup inside? I think maybe the batter tastes a little bit like maple syrupy. But it doesn’t like gush with maple syrup. It’s not a Gusher. Not a Gusher. Is it hot? I think it might be hot. It’s good. I think this is an upgrade to a corn dog. Dang, it’s good. Like it has maple flavor but not like too much. The sausage, something’s got some real good sweet maple flavor coming from it. It’s in the sausage. Man! Nice, right? You can just grab one of these on the way out. On the go, and then just poke yourself in the eye with a stick when you’re done. While you’re driving. Yeah. I’d eat this in a car. Okay. But you gotta be careful, you don’t wanna do it at stoplights. You know, you don’t wanna be caught eating a corn dog at a stoplight. Never seen anybody do that, but. I would want. Yeah. I gotta get my windows tinted for that. I’d wanna look away. I wouldn’t wanna look, I wouldn’t look away, but I would want to. You ever think about getting your windows more tinted? So it’s for stoplights. So you can do things like eat corn dogs? Uh, no. You? Oh, I think about it all the time. Okay, good. I don’t, I’ve never really been into window tinting. I don’t know. It’s just not. Well, neither have I, and here’s one reason not to get it done. We, when we were like, asking for certain preferences for Jessie’s car that she drives, they like, asked us about like. Window tinting? Yeah, it was like one of the, cause you’re basically like, we did the thing where you like, build your car, right? Oh. And then, I was like, yeah, window tinting, yeah. And they were like, what level? And I was like, well, I don’t wanna go like, super dark. Like, medium? You know? Just like, medium. When I drive her car at night I feel like I can’t see out those windows. Scary. It’s not the front, obviously. Front’s illegal. But I’m saying, if I’m in a neighborhood and it’s dark and it’s, like, not well lit, I feel like I have to roll down the window. Yeah. And then at that point, they see a corn dog up close and personal. You’re like looking like this, and you roll the window down. What kind of car do you drive, Gwynedd? Oh, no! A really nice one. Cool, cool. How tinted is it? With the darkest tinted windows you’ve ever seen. I bet you you’re a. I feel like this is going to be insulting. What kind of? ((Laughing)) I think that you’re, what is that, a Subaru. I think you’re a Subaru person. Are you insulted by that? I’m not at all. No. Not an Outback though. The other one. Like. I think you’re, I think you’re more. Crosstrek? I think you’re an Acura. Oh! That’s nice. You’re an Acura. I was always jealous of like the kids in high schools that had Acuras. So you don’t have an Acura. I don’t, no. Well, I’m not asking you what you have anymore, I’m asking what, what type of, what would you like? Are you more of a? Hatchback? I’m a hatchback. Granola hatchback? Or are you more of a luxury? 100%. Used luxury Lexus. I think about going camping a lot. There you go. And you want to be ready just in case you actually do it. Yes. Maybe in Australia. An old cat. You can’t go camping with an old cat. You can’t do anything with an old cat. We’ve established that. So, you’re Subaru Outback? I would love a Subaru Outback. Okay. What about a Nissan Xterra? A Nissan Xterra? You don’t want one of those. I can’t think of what that looks like at the moment. You don’t want one of those. It’s kind of sporty. No, I drive a Kia and I love it. I love my car. Okay. Okay. Yeah. Kia’s really flooded the market. Yeah. They’re huge around here. Certainly. Okay. So next we have. Three letters. Good. Good branding. Yep, yeah, yeah. I know. I can’t think of another car. That’s three letters. Except BMW. Okay. Name another. Except for. Ford? I love how you said, I can’t think of another one, but as I’m saying it, I’m thinking of another one. BMW. What is this? There has to be more. Gwynedd, what is this? Hey, this is Jimmy Dean stuffed hash browns. So, my confession is that I haven’t actually tried these yet. Here you go. I wanted to try them with you guys because I think they seem. What information do you have about them? Literally just the name of them. Do you know anything about Jimmy Dean? Like he was like a country? Yeah, he was a country music guy. Growing up, I just remember, at least in North Carolina. This is cheesy. He was in all the commercials. Did y’all see the Jimmy Dean commercials? Is that worldwide? Nationwide? Morgan says yes. Yeah, I think so. This might be hot. So, this has what? This is the meat lovers. This has got potatoes with sausage, ham, bacon, cheddar, and mozzarella cheese. That’s too much. Too much, Jimmy. Well, they only did this because Jimmy’s dead now. Just give me your sausage, Jimmy. That’s all I want in there. I don’t want any of the other meats. Jimmy Dean really does, like, the brand does some really bonkers stuff, and I wonder how Jimmy Dean the man would feel about it. Cause this is really out there stuff. He’s bonking his head in his grave is what he’s doing. It’s not that bad. It’s no corn dog. Yeah, the cheese is a bit. I feel like. what do you call it when gravy gets too soylish? Like loamy, like a loamy gravy. It’s kind of what this cheese is. It’s like. It’s got a graininess to it. – [Link] Yeah, like a. – [Gwynedd] Like too gelatinous? Yes, there’s some gelatinizing. It needs to be a little meltier. Like we need some stretch on this cheese, and we get no stretch. We got no stretch on the cheese. Yeah, I feel like you really need a tall glass of water with one of these, cause it’s. Not great for you. It’s very, yeah, it all feels very thick. Well, it’s got 30 percent of the fat you need for the day, saturated fat, and 33 percent of the sodium you need for the day. It’s trouble. It’s trouble. So you don’t really have to eat but two more times. That’s so smart. You can just get all of that out of the way. With just this one thing. And then, I definitely wouldn’t want to be caught eating one of these in my car, personally. Right, right. You gotta get a tint for this. My Subaru. I just, I can’t in good faith recommend this. I don’t think that I could either. But I’m glad we could try it together. Because this just looked so crazy. It was wild. It was wild. We cannot recommend it. So here’s, okay. So these aren’t like super crazy, but we have like toaster scrambles. I am a, I’m a big fan of Toaster Strudel So they’ve savored up the strudel. It’s, exactly the same strudel. It’s got pork shoulder bacon. That’s an interesting clarification. Yeah, it is. Do you ever strudel it up? This is a treat in our house. Like a normal toaster strudel. I love them. Shepherd gets Toaster Strudel on the morning of his birthday. That’s so sweet. We don’t typically have it. But he does take it to school and eats it. In the, at the stoplights. I. Go ahead. I think that’s really special. Because of the tinted windows. Yeah. I think that’s special. What do you think of this? I also thought it was special. I like a good Kia. Do you like this Toaster Scramble? I absolutely abhor it. Really? Yes, because. The best part is the outside. It is, it is F ing with my strudel. Okay. Like, don’t you. It’s the same exact outside as an inside. The first thing you taste, your brain just expects it to have, like, sweet jelly in it. And instead it’s got this, nasty cheese and. It’s a fakey cheese. Oh gosh. It’s so bad. It’s, I mean, I don’t, I don’t actively hate it. It’s not that the taste is bad. It’s that it’s, the experience is bad. It’s taken one of the best things ever and it’s screwed with it. Well, it has 33% of your saturated fat. This says you get to eat two pastries in a serving though, which I’ve never even considered being a possibility. Who would do that? I don’t know. I don’t know why the cheese got weird. So, here’s my take on these. I think they’re awesome, and I would eat one every day if I could. You love it? But, do you have a relationship with a normal Toaster Strudel? I do. An active, growing, intimate relationship. Like a really, like, strong, powerful, kind of like supportive, awesome relationship. You do? With Toaster Strudel? Yeah, like apple? Yeah. Well, I like the blueberry, I think is like, the jam, yeah. Yeah. I love them! I definitely don’t think they’re nearly as bad as you said. I love it, I love it so much in a certain way that like. I can’t go savory with it. Okay. I prefer the sweet and I want, and I want the cheese to be a little, it’s got a little of that like, 7-Eleven cheese. Kind of vibe to it. Yeah. If you know that’s what you’re getting, and you keep coming back to it, and you are getting pork shoulder bacon. I respect where you’re coming from, and it may taste great, but it’s like if somebody tried to take my favorite cereal and then make it. Cheesy. Cheesy. Welcome back. We cut something out that Link said. ((Laughing)) It wasn’t even about Toaster Strudel making me angry. What do we got next? Okay, so this isn’t really weird because it’s just a microwavable breakfast burrito. I just thought it was interesting because I think people get really weirded out about eating chicken and eggs together. Do you know what I mean? I debated long and hard if I was gonna order, there’s a certain type of taco that has eggs and chicken in it and it’s called something. And I ordered it. Okay. Was it good? It was good. Okay. But I can’t remember what it’s called. It’s like when you go on a double date with another couple and they bring their baby. Okay, yes, exactly. And then you eat them all? Yeah, yeah, yeah. It’s no fun. There’s a leak. Oh, look at that. Chicken chorizo. So this was a breakfast burrito we liked a lot. Because microwavable burritos can be kind of, you know, not great, but. We’ll see what you think. Smells great. You got that. I like the packaging. The flavor of the sausage I think is so good. Cage free eggs. I like the spice. Antibiotic free chicken. The texture. Hey, I earned two points for Red’s gear. Really? Oh my god, I didn’t know we could collect our Red’s wrappers. Like when you could get Marlboro points in the 90s. Get you a racing jacket. A cassette tape. This is not bad at all, you’re right. Good. Oh, Red is the name of their dog. Mike and Paige. They started this company. They named a burrito after their dog. That’s very sweet. Well, I think it’s like a reminder that, I don’t know, chicken sausages look. You can do chicken and eggs together. You can do chicken and eggs together. This one’s legit. I love this. Okay, before we taste our last thing, which I’m kind of excited about, you can see the reviews for these breakfast items and a lot more stuff at Sporked.com because the Sporked crew’s always tasting and ranking frozen breakfast foods. Finding weird stuff along the way. So go over to Sporked.com for rankings of the best breakfast bowls, the best breakfast burritos, and more. You’re doing good work over there, Gwynedd. We really, we really appreciate it. Rhett was searching up some stuff the other day on the internet, trying to come up with an ingredient. What’d you find? And tell her what happened. I needed to figure out what the best blue cheese dressing was. Okay! I just googled best blue cheese dressing. Now. He didn’t go to Sporked.com and search blue cheese. I’m just going to point that out. I know, it’s okay. He didn’t do that. Well, when you Googled it, you found it anyway. It’s the first thing that came up. We’re good at our jobs. It’s the first thing that came up, and. Because you shouldn’t have to go there to be taken. With, and I’m a blue cheese guy, and without thinking about it, I got the one that you recommended, which was Bob’s, and I had never had it. In fact, I had always been, I don’t know why, I’d always been like, I’m not gonna get the blue cheese dressing that is refrigerated at the store. I’m gonna get, like, Ken’s that’s on the shelf. I’ve been making a mistake for so many years. That stuff is so good. – [Link] Bob’s. It’s incredible. It also comes in like, I mean, I’m gonna invite people over to share. You got one that big? It was the only one they had. It was this big. He is a big boy. Half a gallon. That’s his thing, Bob. I mean, that is an honest endorsement of something that you invested in. Yeah. It totally worked. It worked for me just as a user. That makes me very happy. Jordan definitely did that taste test, but we all agree that that was really amazing blue cheese dressing. Okay, so next we have Idahoan. This is a potato company that you might be familiar with for their, what? Like. Potatoes. Instant mashed potatoes. For their potatoes, yeah. So these, we got these shreds in the mail, and we were like, what are these for? They’re like individual cups of potato shreds. Hold on, the people send them to you? It’s like cup of noodles. Oh! So. They’re getting what they wanted. Let’s see if I can follow the directions. Okay. Remove lid completely. Add cold water to fill lining cup. I can do all of this. Stir thoroughly to moisten all potato shreds and seasonings. Microwave uncovered. Uncovered! On high for four minutes. I can do this. Stir well and let stand for one minute. Enjoy. This is very empowering. So once we ate it, we were like, This seems like it could be a breakfast food. This is camping food. Exactly. It’s very strong, but. Take your cat camping. I kinda like it. In my hatchback. I mean, that’s a strong ranch taste. You gotta be ready for that. It’s very potatoey, too. Like, the potatoes, they taste real. But I’m gonna have to drink it, like, just one handed when I’m driving. Ranch and potatoes? And I’m gonna get potatoes on my nose. People see me at the stoplight, that’s gonna be a problem. Yeah, I know. When you roll the window down and you’re like. Yeah, yeah, they’re gonna see potatoes right on my nose. This is good, so, just, so, we got a winner with these. And it’s good too. And it’s a collab. Between Idahoan and Hidden Valley. Hidden Valley just can’t stop collabing. Yeah. It’s their thing. I do like their, their visuals. Yeah. And, it’s a winner with this. Which totally makes sense. We’re on the fence about the Toaster Scrambles I totally get it. But the chorizo chicken thing bring that back here, Reds. That’s good. Again go to Sporked.com to be reminded of all this and more or just Google stuff you want and Sporked will come to your door Yeah, that’s what we do. Your proverbial door. We’re not sending people out, yet. I don’t know, we might. Why is that Subaru out front? – [Rhett] If you’re hungry for more, well go to Sporked.com for a roundup of all the best frozen breakfast foods the team has tried in their taste tests.