you want a box no not really not interested in any of it you can put some toilet how many of those have you eaten over the course of this show it’s quite a breakfast one whole one half of one slab and one bite ever known now I’m done you can’t call it a slab man you can it’s it doesn’t have real bones in it now here’s the thing if you had real bones in it you choked all right social social time out here dude rake off what just fell out of your mouth fillet l’anima right there right there here you can have this one you can start on that in I don’t I don’t want to eat any of it I mean this listen I’m not a foul first Lana I’m not opposed to McDonald’s I’ve always said that a Big Mac is great because I don’t consider it a cheeseburger I consider it its own things a big money if I think of it as a cheeseburger there’s a hole I’m like what what is this I don’t want this but if I think of it as a Big Mac am i oh this is great it’s this own entity here you can have in such totally on I think I think and you can finish that one I don’t I mean I like them but I don’t want any you know III it once it yeah I have my I have my standards I mean if I um if I don’t think of this as fake a fake slab of ribs with the bone gelatinize in between a bun yet you don’t think about what is it just think of it as a McRib just think of it as all its own tell me what you don’t like about it or what you do like about the taste when you need a texture taste your jaw pop don’t hurt yourself don’t hurt yourself when you eat a Magritte yeah you have to open a little wider than normal but what don’t you like about it Oh what do you like about it okay you can eat it eat while feel like I should be here for this I want to hear what you don’t want your honor because I haven’t thought about any of the tasting that I’ve done I’ve just been okay right number two good none for a second bike I guess that’s a new thing stop what you think man I’m like hearing myself eat I’m like very conscious of what I sound like eating and makes me laugh I mean it’s not horrible Oh horrible try it it um it really does taste like pork it is pork it’s like it it’s like you’re indoors this is a good door-to-door salesmen door the door you can’t beta one guy Easton magrib the other guy says tell me what you don’t like about art number what to do I don’t yeah he eats it he says it really does taste like pork the other guy says it is pork McRib is back we’d sell million so but where the and in the second second that is but where the bones people do smart for that now really people do smart for that where the bones that thing they know that it’s fake meat that well that is not know well that could be a that ribs don’t work that way you know that it’s fake meat think of it as something else in eat it in the same way that you know that a chicken nugget with a little shape and stuff you’re protecting had stars or something for nuggets at one point do you know what that’s that shape is on the nugget the elbow chicken elbow no it’s a handle it’s a what they stamp them out and there’s like a category of different shape yeah there’s there’s um to it there’s only two or three chicks like three or four and one of them has a handle one of them is sure there’s like with a handle one of them is more roundish but in one of them and you’re only supposed to dip the ones with the handle yeah the bell bone boot and ball boot what is the bone those are the bones of the big rig when they went into the bones yeah the bone gets bigger outside see in the Bell uh yeah Wow bell bone booting ball the boot has a handle you can dip all of them them oh my goodness chicken nuggets deconstructed so I mean you know I don’t make a habit of this I don’t want the McRib to come back year round and I don’t and I try to limit my intake of fast food and processed foods in general but I drink fatty but I don’t believe in completely cutting them out of you out of your life because you need to live a little you know you need to live a little it’s not going to kill you if you do it all the time probably will you