MK 292: How We Made A $264,000 Burrito

This is the world’s most expensive burrito. It costs us $264,000 to make, find out how we did it. We’re gonna slice up some skirt steak. This isn’t wagyu, but this is from the nice Walmart. Steak’s done. These are incredibly fancy avocados. Each one cost upwards of 80 cents. I’m back, bringing out a new knife. Cilantro, a little bit of salt, and fresh lime. Hey, burrito cheese, this is Jack from Monterey. A nice heaping helping of Walmart steak. Flap on some of that guac, a little bit of salsa verde for spice. Now 126-karat super ideal cut VVS one clarity diamond. We got this from a mine in an undisclosed country, it is adding to a bulk of the burrito cost. I mean, this is so freaking good. The quality of the steak, the guac’s excellent. Oh, there we go, we got to the diamond. That’s really exquisite. This is a once in a lifetime opportunity.

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