Hey, you’ve heard of orange chicken. We made orange soda chicken. Palm heel strike! Ah! Grate some fresh ginger. A little bit of vegetable oil in the pan. Get your garlic and ginger and give it a quick toss. Keep it going, keep it going, keep it going. Pour in two cans of your favorite orange soda. Big old splash of cane vinegar, pinch or two or dump in all the salt, a little bit of black pepper, slug of sesame oil, drop a little bit of corn starch slurry. Let it reduce for a sec. Toss some seasoned chicken bitties in corn starch. Ooh, that feels funny. Drop them chicken bitties in the deep fryer. Into the sauce and give it a nice little toss. Plate up your soda pop chicken. That color does not exist in nature. Hit it with cute black sesame seeds, just like the P.F. Chang’s, and a couple of these green things. Gotta hit it with the ‘riracha. I think they just use this in actual orange chicken ’cause it’s pretty damn similar. Nicole, come validate me. Who loves orange soda chicken? We love orange- Cal. Cal loves it. That was a good burger or no, all that? It’s really good. It’s like candied chicken. Good job, Josh. Good job, Nicole.
